Food and dining trends seem to be pointing towards more consumers seeking out meat-free options and plant-based diets. As restaurants add menu items and ingredients to keep up with demands, we’ll continue to deliver them! And what better way to discover a new meatless favorite than on World Vegetarian Day!
We decided to see which vegetarian dishes are top delivery picks for our customers. Even if you’re not a vegetarian, mom always said to eat your veggies.
And, let’s be honest, mom knows best.
#1 Veggie BurgerA good veggie burger can step in for a beef burger when you’re craving something in a bun. Top it with cheese, avocado, lettuce, tomato and condiments, and you’ve got yourself a healthy handheld meal.
#2 Veggie Spring RollsSpring rolls are made with fresh ingredients such as julienned carrots, lettuce or cabbage, fresh herbs, and rice vermicelli, all wrapped tightly together in rice paper. Often served with peanut sauce or another kind of dipping sauce, this dish is sure to put a spring in your step.
#3 Veggie PastaEggplant parmesan, pesto and spinach, butternut squash and sage… the pastabilities are endless. For some extra green in your bowl, look for menu options that could substitute noodles with zoodles (“noodles” made out of zucchini).
#4 Veggie Sushi RollsGet your sushi without the fishi. With a wide variety of vegetarian-friendly fillings like cucumbers, carrots, avocado, mushrooms, eggplant, sweet potato, tofu and more, you can celebrate World Vegetarian Day while getting your much-needed sushi fix.
#5 Veggie BurritoHold the meat but not the flavor. Get roasted veggies, beans, rice, cheese, lettuce, guac and salsa, all piled high and rolled up into handheld veggie goodness. Which local veggie dish will you have delivered today?
Green is our favorite color.