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Blackened shrimp and jumbo lump crabmeat.
Voodoo slaw, wasabi aioli, and pot sticker sauce.
Buttermilk battered, red bell pepper, pepperonici, voodoo sauce, and black pepper aioli
(1 lb.) Peel and eat.
Remoulade, kimchi marinated crab claws.
Ponzu syrup, wasabi aioli, mango puree, avocado, pistachios, and tobiko.
Cocktail sauce and remoulade.
Cucumber, avocado, eel sauce, and secret ingredient.
Hamachi, crab mix, tempura shrimp, gochujang aioli, cucumber, and avocado.
garlic butter & parmesan gratin
by the half dozen
remoulade, kimchi marinated crab claws
pepper jack cheese, chipotle bbq glaze, cheesy corn grits
corn floured snapper bites, onion strings, jalapenos, voodoo sauce, ranch
tossed in a dynamite sauce
ponzu syrup, wasabi aioli, mango puree, avocado, tobiko
Mixed greens, tomato, hearts of palm, cucumber, and carrot. Dressed with a balsamic vinaigrette.
Avocado and lump crab salad, beef steak, tomato, shrimp remoulade, roasted herb salmon, and frisee.
Heirloom tomato, olives, red onins, cucumber, Tzatziki, and feta.
iceberg wedge, bacon, tomatoes, cucumbers, blue cheese
avocado, heirloom tomatoes, pickled red onions, cotija cheese, tortilla strips, creamy creole dressing, crispy corn nuts
Smash patties, American cheese, lettuce, tomato, pickles, and special sauce. Served with fries and onion strings.
Blackened white cheddar, bacon, avocado, lettuce, tomato, and ranch dressing. Served with fries and onion strings.
Fried shrimp or oysters, toasted bun, lettuce, tomatoes, red onion, and remoulade. Served with fries and onion strings.
Remoulade, coleslaw, lettuce, tomato, pickle.
(3) blackened fish, pico de gallo, cabbage slaw, radish, aioli, cotija cheese
Blackened shrimp, crab, crawfish, andouille sausage, fettuccine, and a Cajun cream sauce.
Served broiled, blackened, or wood fire fired grill.
Quinoa, sweet potato, and wilted katle. Served with tzatziki dressing.
Blackened fish fillet, grilled shrimp scampi, oyster bar trash, and scallops.
Stuffed crab, crispy fish, fried shrimp, cornmeal oysters, crispy fries, and onion strings.
Gulf shrimp, jumbo lump crab, and mushrooms.
Seasoned corn flour, fries, and onion strings.
Served with mashed potatoes and broccolini.
Wok style broccolini and white rice.
Togarashi spiced, sweet chili & peanut vegetable stir fry, miso mustard, and eel sauce.
Roasted street corn, pork belly, tomato jam, pickled jalapeno, and bourbon syrup.
(8) Fried with french fries & onion strings / broiled with fresh vegetables.
Wilted baby carrots, brussels, and an jus.
House-made graham crackers, blueberry glaze.
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