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(5) large chilled shrimp.
Citrus chili, coconut cream, and soy dipping sauce.
Kim chee + citrus Thai dipping sauce.
Orange ginger vinaigrette with mandarin oranges and candied walnuts.
Jumbo shrimp, lump crab, bacon, avocado, cucumber, carrots, tomato + eggs.
Baby greens, tomato, cucumber, red onion, red bell pepper, Thai vinaigrette.
Citrus chili, coconut cream and soy dipping sauces. Served with coconut ginger rice.
Pacific Haddock in a rich Coronado Brewing Co. beer batter.
Szechuan vegetables, peanut sauce, sushi rice.
Sautéed onions, Jack cheese, French roll with au jus and horseradish cream.
Grilled on a pretzel bun with Jack cheese, bacon, arugula, tomato, onion, avocado, and diner sauce.
Grilled Beyond Burger, lettuce, tomatoes, onions, and pickles.
Lobster, Old Bay aioli, lettuce, toasted brioche served with skinny fries.
Cajun Spiced, cabbage, Jack cheese, pico de gallo, creole aioli served with skinny fries.
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