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Citrus chili, coconut cream, and soy dipping sauce.
Kim chee and citrus Thai chili sauce.
(5) Large chilled shrimp.
Avocado corn relish, lemon shallot butter.
Caesar dressing, croutons, and Parmesan cheese.
Cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis, and balsamic vinaigrette.
Simply grilled with olive oil, pan-seared, baked or blackened with lemon shallot butter, seasonal vegetables, and mango sticky rice.
Warm peanut sauce, mango relish, soy glaze, mango sticky rice, and Asian green beans.
Drawn butter, salt crusted baked potato.
Citrus chili, coconut cream and soy dipping sauce, mango sticky rice.
(3) Potato garlic mashed, creamed horseradish, green beans, and au jus.
(7 oz.) Served with (3) potato garlic mashed.
(3) Potato garlic mashed, green beans.
Romano panko crusted, citrus, (3) potato garlic mashed.
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