Irish Bred Pub & Restaurant (Montgomery)

O'Neil's Wings

Fried jumbo traditional chicken wings. Served with your choice of wing sauce and dipping sauces.

Mushroom Foudeaux

(12 oz.) Sautéed mushrooms. Baked with an Amaretto sauce and a seasoned blend of (3) cheeses.

Shrimp Ceviche

(8) Gulf shrimp in a citrus onion marinade. Topped with our signature sauce. Served with sliced fresh avocado.

Reuben Egg Rolls

(4) Fried egg rolls. Hand-rolled and filled with corned beef and cabbage. Served with Swiss cheese dipping sauce.

Dubling Potato Skins

(5 ) Golden brown fried potato skins. Topped with bacon, cheese, and chives. Served with sour cream.

Onion Rings

Onion rings. Cooked to a golden brown. Served with a special horseradish dipping sauce.

Hand-Battered Chicken Tenders

(4) Hand-battered chicken tenders. Gently fried. Served with fries.

Maytag Chips

Homemade potato chips. Covered in Maytag bleu cheese, bacon bits, and scallions.

Grilled Shrimp

(8) Shrimp. Your choice of grilled or fried. Served with cocktail sauce.

Irish Nachos

Fresh tortilla chips. Piled high and covered with homemade chili, mozzarella, lettuce, tomatoes, onions, and jalapeños.

Spinach Dip

(8 oz.) Spinach dip. A wonderful blend of mozzarella, cream cheese, and fresh spinach. Served with tortilla chips.

Cheese Dip

(8 oz.) Mexican queso. Served with tortilla chips.

IBP Sampler

(2) Traditional wings, (2) cheese sticks, and (2) Dublin potato skins. Served with marinara and sour cream.

Mozzarella Cheese Sticks

(5) Lightly breaded mozzarella cheese deep-fried until golden brown. Served with marinara sauce.

Dover Salad

Roasted corn, tomatoes, candied pecans, crisp bacon, and your choice of blue cheese or feta. Served atop fresh spring greens.

Bowl of Chili

Caesar Salad

Romaine lettuce, croutons, and grated parmesan. Tossed in Caesar dressing.

Large Salad

Fresh spring greens, romaine lettuce, tomatoes, cucumbers, red onions, red bell peppers, and black olives.

Irish Pub Burger

Fresh Angus beef, lettuce, tomatoes, onions, mayo, and grain mustard. Served on a toasted Kaiser bun with fries.

Club Sandwich

Layers of smoked turkey and bacon. Topped with lettuce, tomatoes, melted provolone, mayo, and mustard. Served on sourdough with your choice of (1) side.

Shannon Chicken Sandwich

Grilled chicken breast. Topped with bacon, your choice of cheese, lettuce, tomatoes, onions, fresh avocado, and mayo. Served on Kaiser with your choice of (1) side.

Cheesy Lassie Sandwich

Your choice of grilled chicken or beef. Topped with freshly sautéed mushrooms, onions, green and red bell peppers, and Swiss cheese. Served on a hoagie with your choice of (1) side.

Belfast Steak Sandwich

Grilled sirloin, lettuce, tomato, red onions, melted Swiss cheese, and rémoulade. Served on a toasted hoagie bun. Served with your choice of (1) side.

Grilled Alaskan Salmon Sandwich

Fresh grilled Alaskan salmon, romaine lettuce, tomato, and rémoulade on a Kaiser roll. Served with your choice of (1) side.

Chicken Caesar Wrap

Grilled chicken, romaine, Parmesan, and Caesar dressing.

Paddy's Fish & Chips

Hand-battered sea salt fish. Served with our signature fries, homemade coleslaw, and tartar sauce.

Shepherd's Pie

Ground beef, peas, and carrots simmered in a rich gravy. Topped with mashed potatoes and mozzarella cheese. Served with a house salad.

Corned Beef Hash

Corned beef. Served with red potatoes, onions, and bell peppers. Topped with a fried egg.

Reuben

Corned beef, sauerkraut, melted Swiss, and Thousand Island dressing. Served on toasted rye bread.

Corned Beef & Cabbage

A traditional Irish dish. Corned beef, carrots, potatoes, and cabbage.

Bangers & Mash

Guinness-infused brats. Served over our signature mashed potatoes and gravy.

Irish Surf N' Turf

(8 oz.) USDA Choice sirloin steak. Marinated with Jameson whiskey. Served with (3) sautéed shrimp and an Irish crab boxty.

Grilled Pork Ribeye

(8 oz.) Fresh and juicy pork prime ribeye. Grilled and topped with our house demi-glace (teriyaki and pineapple base). Served with roasted potatoes and steamed broccoli, zucchini, squash, and carrots.

Jameson Sirloin Steak

(9 oz.) USDA Choice sirloin. Marinated with your choice of Jameson whiskey sauce, brandied mushroom sauce, or creamy pepper sauce.

Pork Schnitzel

Pork cutlets. Tenderized, lightly breaded, and fried to golden perfection. Topped with a brandied mushroom cream sauce.

Prime Ribeye

USDA Certified prime ribeye steak. Cut in-house daily.

Country Style BBQ Ribs

Your choice of half slab of delicious tender rib meat. Served with BBQ sauce.

Guiness BBQ Chicken

Grilled chicken breast, bacon, Guinness BBQ sauce, and melted Swiss cheese. Topped with cheddar, Monterey Jack, diced tomatoes, and chives.

Pan-Fried Chicken Vodka Sauce

Breaded chicken. Fried and topped with vodka sauce and mozzarella.

Blackened Salmon

Fresh Alaskan salmon blackened with our perfect blend of seasonings. Served on a bed of sautéed green beans and our freshly made rémoulade.

Shrimp & Grits

(12) Jumbo Gulf shrimp. Basted in our signature Guinness BBQ sauce and grilled to perfection. Served over creamy stone-ground grits with a cream sauce.

Dexter Mahi-Mahi

Sautéed mahi-mahi covered in our signature creamy white wine sauce with crawfish, crab, and corn. Served over your choice of grits or mashed potatoes.

Mahi Naan Tacos

(3) Mahi naan tacos. Naan bread filled with crispy, hand-battered mahi-mahi. Dressed with shredded lettuce, tomato, cilantro, and jalapeño ranch.

Bread Pudding

Homemade Irish bread pudding with crème anglaise.

Apple Crisps

Fresh apple slices and spices. Baked with a homemade crumble. Topped with caramel glaze.

Chocolate Cake

Chocolate cake with double the chocolate. Melted chocolate and cocoa powder.

New York Cheesecake

This classic cheesecake is make with delicious, rich, and creamy Philadelphia cream cheese.