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Crispy shrimp tossed in a signature creamy, spicy sauce.
Pan-seared with crispy onions and soy sauce. Topped with green onions.
(6) Jumbo shrimp with basil and sweet Thai chile sauce.
Premium sushi grade, sesame-seared rare with wasabi and pickled ginger. Topped with green onions.
A Bonefish favorite served with hearts of palm, Kalamata olives, and tomatoes. Recommended with citrus herb vinaigrette.
Served with house-made garlic croutons. Recommended with Caesar dressing.
Romaine lettuce, kale, tomatoes, egg, bleu cheese crumbles, fresh avocado, and bacon. Tossed in your choice of dressing with wood-grilled chicken. Recommended with ranch dressing.
(5 oz.) Corn chowder and lump crab soup with a hint of bacon.
Lightly seasoned and wood-grilled. Served with (2) signature sides.
Wood-grilled and served with chimichurri sauce or lemon butter. Served with your choice of (2) sides.
Stuffed with shrimp, scallops, crabmeat, mozzarella and Parmesan cheeses, and lemon caper butter. Served with your choice of (2) sides.
Served with artichoke hearts, fresh basil, lemon butter, and your choice of (2) sides.
Garlic and crab crumb-dusted cod. Topped with lump crab and white wine lemon butter sauce. Served with your choice of (2) sides.
Wood-grilled shrimp topped with dynamite aioli and feta cheese crumbles. Served with your choice of (2) sides.
(6 oz.) USDA steak seasoned and wood-grilled. Served with your choice of (2) sides.
(6 oz.) Center-cut sirloin and a Maryland-style crab cake. Served with your choice of (2) sides.
Goat cheese, spinach, artichoke hearts, and lemon basil sauce. Served with your choice of (2) sides.
(6 oz.) Center-cut sirloin seasoned and wood-grilled. Served with your choice of (2) sides.
(3) Warm flour tortillas, signature Bang Bang shrimp, greens, tomatoes, lime crema, and sour cream. Served with your choice of (1) side.
Served on a toasted brioche bun with sharp cheddar cheese, mayonnaise, special sauce, lettuce, onions, tomatoes, and pickles. Served with a side of your choice of (1) side.
Generous portion of crispy cod. Served with tartar sauce and (1) side of your choice.
Macaroni pasta with a creamy mixture of mozzarella and white cheddar cheeses. Topped with applewood-smoked bacon and breadcrumbs.
Flourless brownie, raspberry sauce, whipped cream, and vanilla ice cream. Sprinkled with macadamia nuts.
Served with roasted pecan crust, and topped with whipped cream.
Creamy coconut custard, Myer's rum sauce, and whipped cream.
Breaded chicken tenders made with premium chicken and cooked to a golden crispiness. Served with ketchup, (1) side of your choice, and a drink.
Cavatappi pasta tossed in a creamy, Velvetta cheese sauce. Served with (1) side of your choice and a drink.
Lightly breaded shrimp flash-fried to perfection. Served with ketchup, (1) side of your choice, and a drink.
Crispy cod fried tempura-style. Served with ketchup, (1) side of your choice, and a drink.
Seasoned and grilled chicken breast. Served with (1) side of your choice and a drink.
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