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Seasoned diced chicken, smothered with mild Buffalo sauce, homemade buttermilk ranch, and a festive three-cheese blend. Baked until bubbly and served with tortilla chips.
(8 pc.) Large shrimp coated in double coconut breading with coconut cream and shredded coconut, baked until golden brown and crispy. Served with our amazing sweet Thai chili sauce.
Stringy mozzarella served with a zingy marinara.
Garden picked green beans dipped in a crunchy batter and baked to crispy perfection. Served with homemade buttermilk ranch or wasabi ranch.
A bowl of spicy, meaty goodness.
Wild caught yellowfin tuna smoked and kicked up with fiery jalapeño ranch. Served with a side of crackers.
A basket of our crispy baked island fries, lightly seasoned and served with your choice of (2) delicious dippings sauces.
Served with a side of our homemade buttermilk ranch or chipotle ranch dressing.
Mini hot dogs, battered, baked, and delightfully crispy. Served with a side of tangy honey mustard.
Our zesty three-cheese blend served over warm tortilla chips. Finished with jalapeño slices, shredded lettuce, our signature pineapple coconut rum slaw, and smoky diced BBQ chicken.
A plentiful plate loaded with crunchy wontons, marinated Ahi tuna, green onions, fresh pineapple & sesame seeds all topped off with our creamy Island Aioli. They’re a little spicy, a little tangy and TOTALLY amazing!
We take sautéed broccoli, zucchini, summer squash, red & green peppers, onions and mushrooms and toss them all into a crock. Then we top them with our house made pesto aioli, crumbled feta cheese, crispy onions and bake it to a brown & bubbly perfection. Lastly, we finish it with a drizzle of our savory basil pesto. This meatless masterpiece makes for a great sharable side or you can keep it all to yourself, we won’t judge!
Smoky bacon, tender grilled chicken, Colby Jack cheese, and sautéed mushrooms. Served with wasabi ranch.
(12 in.) A crispy grilled tortilla stuffed with Colby Jack cheese, grilled onions, and tender grilled steak. Served with chipotle ranch.
(12 in.) Flour tortilla stuffed with Colby Jack cheese and tender grilled chicken. Grilled until crispy and golden brown.
Grilled shrimp tossed in our medium Buffalo sauce, then topped with homemade buttermilk ranch dressing and melty Colby Jack cheese.
Sweet and peppery Polynesian sauce base on top of a thin, crispy crust. Topped with diced red and green peppers, diced onions, mozzarella cheese, and sliced Guinness beer brats.
A thin and crispy crust topped with our Sweet Hawaiian BBQ sauce, Colby Jack cheese, diced grilled chicken, bacon bits, and caramelized onions.
Thin and crispy crust topped with a sweet and spicy Jamaican jerk sauce, diced grilled chicken, pineapple, caramelized onions, melty mozzarella, and aged Asiago cheese.
Thin and crispy crust topped with garlic Parmesan white base, fresh basil leaves, sliced tomatoes, and mozzarella cheese. Sprinkled with tender baby greens and a balsamic reduction.
This flavor-packed powerhouse starts with our homemade ranch base and gets topped with fresh mozzarella, tender diced chicken, smoky bacon bits, ripe tomatoes and finished with aged Asiago cheese. Then, it gets baked till it’s crispy, melty and amazing. It’s sure to be one of your new Island favorites.
House greens topped with tender grilled chicken, apple chips, cranberries, feta cheese, sliced strawberries, and candied pecan pralines. Recommended with raspberry vinaigrette.
Crispy, breaded and baked chicken breast tossed in medium Buffalo sauce served over greens. Topped with diced tomatoes and shredded Colby Jack. Recommended with our homemade ranch.
House greens tossed with diced tomatoes, feta cheese, cucumbers, and diced onions. Topped with grilled chicken breast and served with pepperoncinis. Recommended with Greek dressing.
House greens topped with shredded Colby jack, diced tomatoes, roasted corn, black beans, tortilla strips, and crispy breaded and baked chicken breast. Recommended with homemade chipotle ranch.
Crispy romaine lettuce topped with our tangy Caesar dressing, crunchy croutons, cherry tomatoes, aged Asiago cheese, and tender blackened chicken.
A toasted brioche bun topped with a crispy breaded and baked chicken breast, sliced tomatoes, melty Swiss, aged Parmesan, and lettuce. Finished with our homemade pesto aioli.
Jerk seasoning, Monterey Jack cheese, grilled pineapple, lettuce, tomato, and cool avocado. Finished with Magic Jerk sauce and served on a toasted brioche bun.
Our crispy breaded and baked chicken breast topped with Swiss cheese, crispy bacon, and finished with lettuce, tomato, and mayo on a toasted brioche bun.
A fillet of mahi blackened to perfection and served with lettuce, tomato, and tangy tartar sauce on a toasted pretzel bun. Served with your choice of side.
Blackened mahi fillet with crunchy shredded cabbage, cool tomato slices, melted Swiss cheese, and our special island sauce on toasted marble rye bread.
Baby greens, sliced tomatoes, crispy bacon slices, mouthwatering blackened ahi tuna steak, and our cucumber wasabi aioli on a toasted Ciabatta bun. Served with your choice of side.
Roasted pork mixed with our smoky golden BBQ sauce, pickle slices, and pineapple coconut rum slaw served on a toasted brioche bun. Served with your choice of side.
A crispy breaded and baked chicken breast tossed in our medium sauce and served up with lettuce, tomato, and homemade buttermilk ranch on a toasted brioche bun.
(½ lb.) Slab of beef topped with cheddar cheese, lettuce, tomato, and pickle slices. Served on a toasted brioche bun with your choice of side.
Covered with Southern style BBQ sauce, cheddar cheese, and smoky bacon. Topped with grilled pineapple, crispy onion straws, lettuce, and tomato. Served on a toasted brioche bun with your choice of side.
(½ lb.) Burger topped with cheddar and piled high with our amazing mac and cheese and jalapeños. Served on a toasted brioche bun with your choice of side.
(½ lb.) Burger dressed with melted American cheese, smoky sliced bacon, lettuce, tomato, pickles, honey mustard, and grilled onions on a toasted bun. Served with your choice of side.
(½ lb.) Burger dressed with Buffalo sauce and homemade buttermilk ranch. Topped with bleu cheese and Monterey Jack. Served with lettuce and tomato on a toasted brioche bun with your choice of side.
(½ lb.) Burger smothered with sautéed mushrooms and melted Swiss cheese and topped with lettuce and tomato. Served on a toasted brioche bun with your choice of side.
(2) Juicy seasoned mid-sized burgers topped with grilled onions, American cheese and two pickle slices on toasted slider buns.
Grilled spicy black bean burger, lettuce, tomatoes, onions, pickle slices, melted cheddar cheese, and Buffalo mayo on a toasted brioche bun. Served with your choice of side. *Vegetarian
Meatless boca burger topped with lettuce, tomatoes, cucumber slices, and our cucumber wasabi aioli on a toasted ciabatta bun. Served with your choice of side. *Vegetarian
(3) Grilled chicken, homemade pineapple pico, and Magic jerk sauce on top of cool cabbage.
(3) Crispy breaded and baked chicken breast tossed in our medium Buffalo sauce over shredded lettuce, tomatoes, and Colby Jack. Topped with a drizzle of our homemade buttermilk ranch.
(3) Blackened mahi with crunchy cabbage, homemade pineapple pico, and our awesome sweet thai chili sauce and finished with cool fresh avocado.
(3) Warm tortillas piled high with crunchy cabbage, diced tomatoes, and garlic herb crusted organic tilapia. Finished off with drizzle of our homemade pesto aioli and chopped fresh cilantro.
(3) Grilled tortillas with warm roasted corn, black beans, sautéed peppers, and onions with southwest seasoning. Finished with fresh lime juice, cilantro, and our spicy garlic teriyaki sauce.
(3) Grilled tortillas with crispy onions, Luau pork, melted Colby Jack cheese, and tangy pineapple.
(2) Juicy marinated chicken breasts lightly seasoned and grilled to perfection, served up with tender steamed veggies and our flavorful reggae rice. Served with a side of your favorite sauce.
Your choice of chicken, steak, shrimp, or double veggies with snow peas, zucchini, summer squash, carrots, and pineapple tossed in our very own kicked up stir-fry sauce. Served on a bed of jasmine rice.
Flavorful reggae rice topped a mix of sautéed red and green peppers, grilled onions and sweet, juicy pineapple. Drizzled in our Magic Jerk sauce and topped with jerk shrimp.
(8 oz.) Salmon filet perfectly seasoned with our signature blend of Caribbean spices cooked to perfection. Topped with juicy grilled pineapples and served with coconut jasmine rice and fresh steamed veggies.
(6 oz.) Fillet of blackened fish served with steamed seasonal veggies and your choice of Reggae or jasmine rice.
A bowl of our twisted cavatappi noodles loaded with cheese and finished with a layer of crunchy panko breadcrumbs.
Big cheese bowl of our twisted cavatappi noodles and added savory, smoky bacon.
A bowl of our house-made mac and cheese topped with our meaty chili and finished with a layer of crunch panko breadcrumbs.
A bowl of mac and cheese kicked up with our famous Buffalo sauce. Topped with our crunchy panko breadcrumbs and a generous sprinkle of bleu cheese.
Served with choice of island fries or steamed veggies and a drink.
Your choice of cheese or pepperoni. Served with island fries or steamed veggies and a drink.
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