Giusseppi’s Italia Cucina

Bread & Pesto

baguette served with a mix of pesto, parmigiana, and seasonings. Olive oil can be substituted for pesto.

Sausage, Peppers & Onions

Sweet Italian sausage sautéed in extra virgin olive oil with bell peppers, onions, wine, and herbs.

Caprese Insalata

tomatoes, fresh mozzarella, basil and balsomic

Mozzarella Sticks

Breaded, fried, and served with our famous marinara

Wisconsin Garlic Cheese Curds

Wisconsin cheese curds, beaded in an Italian garlic seasoning

Spanakopita

Light flaky pastries filled with feta and spinach served with vodka sauce

Pepperoni Pizza

12" pizza, upgrade to a large 14" for $2.50

Veggie Pizza

Green Bell Peppers, Black Olives, Mushrooms, Onions 12" pizza, upgrade to a large 14" for $2.50

Meat Lovers Pizza

Double portions of Pepperoni, Bacon, Sausage, Beef 12" pizza, upgrade to a large 14" for $2.50

Chicken Alfredo Pizza

Chicken and white Alfredo sauce. 12" pizza, upgrade to a large 14" for $2.50

Shrimp Napoli

Shrimp sautéed with sun-dried tomatoes, olives & mushrooms, tossed with alfredo or marinara sauce, served over linguine, with a side of bread.

Chicken Vedura

Chicken, bell peppers, onions & mushrooms sauteed with olive oil and herbs, served with a side of bread.

Pasta Alfredo

Served with a side salad and bread. Your choice of protein. Served with a side of bread.

Lobster Ravioli

Ravioli stuffed with lobster, topped with homemade vodka sauce, served with a side of bread.

Soup of the Day

Choice of size.

House Dinner Salad

Choice of size.

Caesar Salad

Your choice of size and protein

Spaghetti & Meatballs

Chicken Parmigiana

Lasagna

Fettuccine Alfredo

Manicotti

Tiramisu

Cannoli

Cheesecake

Bread Pudding with Bourbon Sauce