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Your choice of (2) entrée items.
Your choice of (3) entrée items.
Your choice of (4) entrée items.
Your choice of style. Served with rice and beans.
Beef and beans topped with lettuce, tomatoes, and sour cream.
Flour tortilla filled with your choice of protein and covered with our special cheese sauce. Topped with lettuce, tomato, and sour cream.
A flour tortilla shell with your choice of protein, lettuce, tomato, and sour cream.
Your choice of protein topped with lettuce, tomato, and sour cream.
Stuffed with rice, beans, onions, jalapeños, and sour cream.
Served with your choice of side.
(3) Flour tortillas stuffed with spicy Mexican sausage and scrambled eggs. Served with rice and beans.
Corn chips smothered with chicken and melted cheese and covered with our special mild sauce. Served with rice and beans.
(2) Beef enchiladas topped with lettuce, tomato, and sour cream.
Covered with beef, beans, lettuce, tomatoes, cheese, and jalapeños.
Your choice of protein grilled with bell peppers, tomato, and onions in a cheese quesadilla.
(2) Chicken enchiladas smothered with green chile sauce made from a fresh blend of tomatillos, jalapeños, cilantro, and garlic. Topped with lettuce, tomato, and sour cream.
Your choice of protein grilled with sautéed onions and stuffed in a cheese quesadilla.
Tortilla shell filled with your choice of protein. Served with sautéed onions on lettuce. Topped with cheese, tomato, and sour cream.
(2) Fried eggs covered with steaming mild sauce, rice, beans, and tortillas.
Served with ranch dressing.
Chicken broth-based soup with Spanish rice, sliced chicken breast, and pico de gallo.
(8 pc.) Jumbo shrimp marinated and pan-fried with a mild garlic and lime sauce. Served with fresh herbs and tomatoes.
(6 pc.) Stuffed poppers. Lightly breaded and fried to a golden brown.
(10 pc.) Chicken wings. Served with ranch dressing.
Grilled steak or chicken. Served with lettuce, tomato, and sour cream.
(10 pc.) Chicken fingers.
Your choice of protein, lettuce, tomatoes, cheese, guacamole, jalapeños, and sour cream.
Topped with beef, beans, lettuce, tomatoes, cheese, sour cream, guacamole, and jalapeños.
Served with grilled shrimp, beans, lettuce, tomatoes, cheese, guacamole, jalapeños, and sour cream.
(32 oz.) Soup. Chicken broth based soup with Spanish rice, sliced chicken breast, and pico de gallo.
(32 oz.) Soup.
Lettuce, tomato, onions, and bell peppers.
Tortilla shell filled with your choice of protein, beans, lettuce, tomatoes, and cheese. Topped with sour cream and guacamole.
Tortilla shell filled with your choice of protein and served with sautéed onions on lettuce. Topped with cheese, tomatoes, sour cream, and guacamole.
Tortilla shell with bite-sized chicken tenders on a crisp bed of lettuce, tomato, and onions.
Seasoned steak tips smothered with cheese. Served with rice, refried beans, and hot flour tortillas.
(8 oz.) Ribeye steak simmered in a spicy hot sauce. Served with rice, beans, and tortillas.
Sizzling steak or chicken strips grilled with bell peppers, tomato, and onions. Served with lettuce, sour cream, guacamole, and rice.
Sirloin steak tips grilled with savory spices and served in corn tortilla shells. Served with rice, beans, pico de gallo, and hot sauce.
Your choice of protein. Topped with lettuce, tomato, and sour cream.
Large shrimp marinated in a mild garlic and lime sauce and pan-fried with fresh herbs and tomatoes. Served over rice and with a tossed salad.
(8 oz.) Ribeye steak simmered with a mixture of tomato, onions, and bell peppers. Served with rice, beans, and flour tortillas.
Spicy, fried pork from a mix of tomatillos, jalapeños, cilantro, and garlic. Served with rice, beans, and hot flour tortillas.
A boneless, grilled chicken breast served over sautéed bell peppers, tomato, and onions with rice and beans.
Beef skirt steak cooked with onions, potatoes, mushrooms, and chorizo. Wrapped in a flour tortilla with beans and cheese. Served with guacamole salad, sour cream, pico de gallo, and rice.
Sirloin steak grilled with a savory blend of spices. Served with rice, beans, and hot flour tortillas.
Seasoned pork sliced and deep-fried until crispy. Served on a bed of lettuce and garnished with guacamole, tomato, and onions. Served with rice and beans.
Steak tips with sautéed onions, peppers, and tomatoes. Served with rice, beans, guacamole salad, and hot flour tortillas.
Steak tips smothered in a spicy red chile sauce. Served with rice, beans, and hot flour tortillas.
Ribeye steak coked to perfection, topped with grilled mushrooms and onions, and smothered with cheese. Served with rice and steamed vegetables.
(2) Cheese enchiladas topped with pork tips, green sauce, pepper, and onions. Served with lettuce, guacamole, sour cream, and tomato.
Served with rice, lettuce, sour cream, and tomato.
(3) Shrimp enchiladas topped with melted cheese. Served with rice, lettuce, sour cream, and pico de gallo.
(3) Chicken enchiladas topped with green sauce. Served with rice, lettuce, sour cream, and tomato.
Served with rice, beans, lettuce, and guacamole salad.
Your choice of protein topped with green sauce. Served with rice, lettuce, and tomato.
Sizzling shrimp grilled with bell peppers, onions, and tomatoes. Served with lettuce, sour cream, and rice.
Shrimp cocktail cooked and served with avocados, chopped onions, tomatoes, cilantro, fresh pepper, and sliced lime.
(8 oz.) Ribeye. Served with a tossed salad and your choice of side.
(4) Fish tacos. Served with pico de gallo, green tomatillo sauce, lime, and your choice of side.
Grilled chicken breast topped with your choice of sauce. Served with rice, guacamole salad, and tortillas.
Your choice of protein. Served with guacamole salad.
Flour tortilla filled with your choice of protein and topped with our special cheese sauce, lettuce, tomatoes, sour cream, and guacamole.
Your choice of tortilla. Topped with lettuce and cheese.
(3) Tacos served with your choice of protein, rice, beans, and sour cream.
Served with beef, beans, and cheese. Topped with lettuce, tomatoes, and sour cream.
Your choice of protein cooked with onions and bell peppers. Wrapped in a flour tortilla with beans and cheese. Served with guacamole salad, your choice of side, sour cream, and pico de gallo.
Your choice of protein. Topped with cheese, lettuce, and sour cream.
Smothered with chile con carne. Served with rice and beans.
Served with rice, beans, onions, and jalapeños. Topped with chile con carne and sour cream.
Your choice of enchiladas. Served with guacamole salad.
Beef, cheese and onion, chicken, and bean enchiladas. Served with lettuce and sour cream.
Topped with lettuce, tomatoes, and sour cream.
(2) Poblano peppers (long chile) served with beef and cheese. Deep-fried in egg batter and smothered with tomato sauce and rice.
Corn chips smothered with chicken and melted cheese. Topped with our special mild sauce and served with rice and beans.
*No substitutions, please.
Served with sautéed onions, bell peppers, tomatoes, rice, beans, pico de gallo, sour cream, guacamole, and hot flour tortillas.
(8 oz.) Choice grade. Served with a tossed salad and your choice of side.
A sizzling combination of bell pepper, tomatoes, onions, zucchini, and mushrooms. Served with rice, beans, guacamole salad, sour cream, and tortillas.
Sautéed bell peppers, mushrooms, tomatoes, and onions in a cheese quesadilla. Served with a salad topped with guacamole and sour cream.
A flour tortilla stuffed with beef and beans. Topped with cheese and tomato sauce.
A corn tortilla folded and deep-fried. Served with beef, lettuce, and cheese.
A flour tortilla served with beef, lettuce, and cheese.
Rolled corn tortilla served with ground beef or chicken. Topped with enchilada sauce and cheese.
A corn tortilla served with refried beans, melted cheese, lettuce, guacamole, and tomatoes.
A flour tortilla folded and fried. Served in your choice of style.
A flat corn tortilla served with ground beef, lettuce, tomatoes, cheese, and sour cream.
Mexican style soup with seasoned beef tips, peppers, and tomatoes.
Corn tortilla rolled with your choice of protein and deep-fried. Topped with guacamole.
(2) Pork tamales steamed in cornmeal casings.
Corn tortilla folded and deep-fried. Served with guacamole, lettuce, and cheese.
Poblano pepper (long chile) stuffed with cheese and beef. Deep-fried in egg batter and smothered with tomato sauce.
A fried flour tortilla glazed with honey and sprinkled with cinnamon. Served with a scoop of vanilla ice cream.
(16 oz.) To-go cup.
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