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Crispy rolls stuffed with julienned veggies with sweet chili dipping sauce
Sauteed in Himalayan pink salt and chili garlic
Marinated in a special house sauce and spices blend
Deep fried crispy calamari rings
Shrimp sauteed in sauce flavored with house spices
Shrimp made with a light batter and fried crisp.
Boneless chicken sauteed in ginger, garlic, and chili sauce with fresh fenugreek leaves, basil leaves and black pepper.
Nepali styles spicy grilled chicken sauteed in chili sauce
Stir fried flat rice noodles cooked with chicken, shrimp, and egg along with bean sprouts, green onions, and crushed peanuts in tamarind sauce.
Flat rice noodles cooked with chicken or tofu, green mix vegetables, bok choy, basil leaves, green onion, broccoli and red and green chili with house sauce
Dice and battered pork belly tossed in sweet tangy sauce poured over rice.
Nepali style stir-fry noodles.
Boneless chicken cooked with mango, onion, ginger, garlic, curry, cumin, and coconut milk
Soft cooked potato and coconut creamy milk. Served with rice and kimchi.
Simple, delicious, & flavorful fish curry in an onion tomato base
Boneless broiled chicken cooked with creamy masala sauce. Served with rice and kimchi.
Juicy pieces of chicken specially prepared with yogurt, onion, tomatoes, and mild spices
Chicken cooked in a light gravy, mild curry
Choose 2 Proteins: Pork, Chicken, Shrimp
Nepali style dumplings stuffed with your choice of minced protein and finely chopped vegetables, onion, ginger, garlic, and cilantro
Stir-fry noodles with schezwan sauce.
Coconut soup with tomatoes, mushrooms, chili, and cilantro
Chickpeas combined with juicy tomatoes, refreshing cucumbers and olives tossed in an easy homemade lemon dressing
Mixed Green tomatoes, onions, cucumber, and other fresh greens served with house dressing or ranch
Mixed vegetables sauteed in house sauce
Boy choy cooked with garlic in a tangy sauce
Diced and battered chicken cooked with garlic and tangy sauce
Served with rice and kimchi.
Chicken sauteed with ginger, garlic, basil, and chili sauce
Choose 2 Proteins: Chicken, Shrimp, Pork
Chickpea are combined with juicy tomato, cucumber, and creamy avocado all tossed in an easy homemade lemon dressing.
Diced and battered pork belly, tossed in a sweet and tangy sauce poured over fried rice with mix spring salad, and egg. Garnish with shredded rainbow veggie blend.
Stir fried flat rice noodle combination of shrimp and chicken cooked with bean sprout, green onion, and crust peanut in tamarind sauce.
Diced and battered tofu tossed in a sweet and tangy sauce
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