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Deep-fried tofu cooked in a special sauce.
Fried pieces of squid.
Cream cheese and crabmeat filled fried wontons.
Mussels topped with spicy crabmeat.
(6 pc.) Deep-fried shrimp dumplings.
Soybeans lightly boiled and salted.
(6 pc.) Deep-fried pork dumplings.
(2) Pork and vegetable egg rolls.
Lightly battered shrimp in sweet and spicy mayo.
Deep-fried soft shell crab with tempura sauce.
Slightly charbroiled with ponzu sauce. Your choice of protein.
Your choice of style.
Your choice of protein.
Squid, jellyfish, seaweed salad, octopus, and cucumbers mixed with a hint of hot chili sauce.
Seaweed salad with cucumber, squid, eel sauce, and spicy mayo. Topped with masago and tempura flakes.
Salt, lemon, cucumbers, and avocado mixed with fresh tuna.
Stir-fried thick noodles with vegetables in a Japanese sauce. Served with house salad. Your choice of protein.
Shrimp and scallops with vegetables in Japanese white sauce. Served with house salad.
Stir-fried buckwheat noodles with vegetables. Served with house salad. Your choice of protein.
Japanese soft wheat noodle soup with grilled chicken, egg, and vegetables. Topped with (2 pc.) shrimp tempura, fish cake, and bonito flakes. Served with house salad.
Japanese soft wheat noodle soup topped with fish cake and bonito Served with a house salad.
Shrimp tempura and vegetables over rice. Served with soup and house salad. Your choice of rice.
Broiled eel with eel sauce over rice. Served with soup and house salad. Your choice of rice.
Pork katsu, egg, and vegetables over rice. Served with soup and house salad. Your choice of rice.
Fresh salmon, crab stick, and avocado.
Snow crab and tempura shrimp. Topped with eel, avocado, and eel sauce.
Spicy crawfish, cream cheese, and avocado.
Crab stick, avocado, and cucumber. Topped with masago.
Grilled steak, cream cheese, avocado, and scallion. Topped with eel sauce.
Eel, avocado, and crab stick. Topped with eel sauce and tempura flakes.
Cucumber, crab stick, and avocado. Topped with lava sauce (scallops, crab stick, and spicy mayonnaise mixture).
Soft shell crab, scallion, and spicy mayonnaise. Topped with avocado and eel sauce.
Yellowtail, crab stick, and cucumber. Topped with lobster sauce.
Shrimp tempura and avocado. Topped with spicy tuna and spicy mayonnaise.
Lobster and soft shell crab. Topped with lobster sauce.
Grilled mahi-mahi, cream cheese, and cucumber. Topped with fried crab stick, tempura shrimp, eel sauce, and spicy mayonnaise.
Fresh salmon, avocado, and spicy mayo with masago.
Tuna, cream cheese, and scallion.
Smoked salmon, cream cheese, and avocado.
Boiled shrimp and asparagus.
Tempura shrimp, scallion, and spicy mayonnaise. Covered with tempura flakes and topped with eel sauce.
Snow crab and asparagus. Topped with tempura flakes, spicy mayonnaise, and eel sauce.
Spicy crawfish, cucumber, and scallion.
Boiled shrimp, cucumber, spicy mayonnaise, and scallion.
Chopped spicy salmon, cucumber, and scallion.
Chopped spicy tuna, cucumber, and scallion.
Avocado, cream cheese, and fried crab stick. Topped with spicy mayonnaise and eel sauce.
Grilled steak, shrimp tempura, avocado, and cream cheese. Topped with eel sauce.
Snow crab and avocado. Topped with tuna, salmon, eel, and eel sauce.
BBQ eel and avocado topped with eel sauce.
Avocado, cucumber, and asparagus.
California topped with crab stick, Japanese mayo, masago, and sriracha sauce mixture.
Salmon, tuna, cucumber, scallions, and spicy mayonnaise. Covered with avocado and sweet chili sauce.
Spicy crawfish, scallions, and cream cheese. Topped with avocado, snow crab, and green tobiko.
Crab stick, avocado, and cucumber. Topped with snow crab, spicy tuna, and green tobiko.
Snow crab, eel, steamed shrimp, soft shell crab, avocado, and scallions rolled maki style. Topped with eel sauce and spicy mayonnaise.
(5) Rolls. Tuna, yellowtail, shrimp, whitefish, crab stick, avocado, and masago on top.
Shrimp tempura, crab stick, snow crab, spicy crabmeat, cream cheese, cucumber, and masago. Topped with chef's special sauce.
Crab stick, shrimp tempura, masago, and avocado. Topped with eel, eel sauce, and red tobiko.
Snow crab and shrimp tempura. Topped with shrimp and eel sauce.
Yellowtail, salmon, and red snapper rolled with seaweed and tempura fried. Topped with eel sauce and spicy mayonnaise.
Cream cheese, smoked salmon, shrimp tempura, scallions, masago, crab stick, and avocado. Deep-fried and topped with eel sauce and spicy mayonnaise.
Smoked salmon, boiled shrimp, scallions, and cream cheese. Topped with peppered tuna and served with ponzu sauce.
Spicy crabmeat, scallions, avocado, white fish, and yellowtail in soy wrap.
Cream cheese, soft shell crab, shrimp tempura, steak, avocado, crab stick, scallions, and masago. Topped with snow crab, peppered tuna, spicy mayonnaise, tempura flakes, masago, and sweet chili sauce.
Grilled mahi, cream cheese, shrimp tempura, avocado, and scallions. Topped with snow crab, tempura flakes, eel sauce, and spicy mayonnaise.
Scallions, cream cheese, snow crab, soft shell crab, shrimp tempura, and avocado. Topped with eel sauce, spicy mayonnaise, and tempura flakes.
Scallions, masago, crab stick, tuna, fresh salmon, and yellowtail. Topped with avocado, eel sauce, spicy mayonnaise, and hot chili sauce.
Spicy crabmeat, yellowtail, tuna, avocado. cucumber, and scallions in soywrap.
Cream cheese, shrimp tempura, and avocado. Topped with snow crab, masago, tempura flakes, and eel sauce.
Crabstick, cucumber, spicy mayonnaise, and scallions. Topped with tuna, salmon, and red snapper.
Soft shell crab and snow crab. Topped with avocado, tuna masago, and eel sauce.
Avocado and shrimp tempura. Topped with spicy mayonnaise, spicy tuna, cream cheese, eel sauce, and red tobiko.
Cream cheese, scallions, avocado, and shrimp tempura. Rolled in panko, deep-fried and topped with a sweet chili sauce.
Shrimp tempura and avocado. Topped with a spicy mayonnaise and spicy crawfish mixture.
Fresh salmon, tuna, and cucumber. Topped with masago, scallions, kimchi sauce, eel sauce, and tempura flakes
Snow crab, steak, and shrimp tempura. Topped with spicy crabmeat, eel sauce, spicy mayonnaise, and tempura flakes.
Cream cheese, spicy mayonnaise, scallions, and shrimp tempura. Topped with boiled shrimp, masago, and eel sauce.
Soft shell crab tempura, cucumber, scallion, and spicy mayonnaise. Topped with masago and eel sauce.
Smoked salmon, cream cheese, and avocado. Rolled in panko, deep-fried and topped with eel sauce.
Spicy crabmeat, soft shell crab, scallions, and avocado. Topped with hot chili sauce.
Shrimp tempura, avocado, and snow crab in soy wrap. Topped with spicy mayonnaise, eel sauce, white sauce, and tempura flakes.
Steamed shrimp tempura flakes, masago, and white tuna. Topped with crabstick misture.
Shrimp tempura, snow crab, avocado, scallions, and cream cheese in a soy wrap. Topped with (4) color tobiko and spicy special sauce.
Cream cheese, avocado, scallions, spicy crawfish, and shrimp tempura. Topped with snow crab, tempura flakes, masago, and eel sauce.
Masago, scallions, avocado, crab stick, steak tempura, and shrimp tempura. Rolled in panko, deep-fried and topped with spicy mayonnaise, eel sauce.
Spicy crabmeat, scallions, tuna, cucumber, yellowtail, and smoked salmon in a soy wrap. Topped with sweet spicy sauce.
Spicy tuna, cucumber, tempura flakes, and scallions. Topped with tuna, white tuna, and peppered tuna. Served with ponzu sauce.
(5 pc.) Spicy tuna, scallion, boiled shrimp, avocado, and spicy crabmeat in a cucumber wrap.
Asparagus, scallions, masago, boiled shrimp, cucumber, and spicy mayonnaise. Topped with tuna and masago.
Spicy krab meat, snow krab, soft shell crab, and avocado. Topped with eel sauce, mayo, and red tobiko in soy wrap.
Cream cheese, cucumber, salmon, and conch. Topped with avocado, spicy mayonnaise, and eel sauce.
Fresh salmon and avocado. Topped with BBQ eel and eel sauce.
Crab stick tempura, avocado, and snow crab. Topped with torched salmon and red snapper with spicy mayonnaise and black tobiko.
Tuna, avocado, and scallions. Covered with fresh salmon, mackerel, eel sauce, and masago.
Cream cheese, avocado, and tuna. Topped with salmon, eel, eel sauce, masago, and green tobiko.
(5) Rolls. Spicy crabmeat, scallions, tuna, salmon, yellowtail, and shrimp tempura. Topped with red tobiko in a cucumber wrap.
Shrimp tempura, scallions, and avocado. Topped with lava sauce.
Fresh tuna, snow crab, and avocado in soy wrap.
Scallions, masago, avocado, crab stick, and tuna. Topped with lightly torch fresh salmon and special spicy sauce.
Shrimp tempura, asparagus, and lava sauce inside. Topped with avocado, tuna, spicy mayonnaise, eel sauce, sriracha masago, and tempura flakes
Cream cheese, snow crab, and shrimp tempura. Topped with spicy tuna, spicy salmon, and green tobiko.
Snow crab, salmon tempura, and avocado. Deep-fried and topped with eel sauce, mayonnaise, and scallions.
(6 pc.) Per roll. Cucumber.
(6 pc.) Per roll. Yellowtail.
(6 pc.) Per roll. Fresh salmon.
(6 pc.) Per roll.
(6 pc.) Per roll. Tuna.
(1) Hand roll.
Sweet shrimp. Your choice of style.
Boiled shrimp. Your choice of style.
Surf clam. Your choice of style.
Salmon roe. Your choice of style.
Escolar. Your choice of style.
Krab stick. Your choice of style.
Tuna. Your choice of style.
Smelt roe. Your choice of style.
Mackerel. Your choice of style.
Salmon. Your choice of style.
Smoked salmon. Your choice of style.
Raw scallops. Your choice of style.
Red snapper. Your choice of style.
Octopus. Your choice of style.
Egg omelet. Your choice of style.
Baby octopus. Your choice of style.
Flying fish roe. Your choice of style.
BBQ eel. Your choice of style.
Batter-fried. Served with soup and house salad. Your choice of protein and rice.
Served with shrimp tempura roll, gyoza, stir-fried vegetables, soup and house salad. Your choice of rice.
Served with soup and house salad. Your choice of protein and rice.
Stir-fried pork in a soy-ginger sauce. Served with soup and house salad. Your choice rice.
Breaded with Japanese panko and fried golden brown. Served with soup and house salad. Your choice of protein and rice.
Stir-fried with vegetables and miso sauce. Served with soup and house salad. Your choice of protein and rice.
Served with fried rice, vegetables, soup, and house salad.
(7 pc.) Nigiri and California roll.
(9 pc.) Nigiri and shrimp tempura roll.
Chef's choice sashimi. Your choice of size.
(7 pc.) Nigiri, (9 pc.) sashimi, and California roll.
(12 pc.) Chef's choice sashimi over rice.
Sashimi, cucumber, and chef's spicy sauce.
Lobster, volcano, shrimp tempura, fish tempura rolls, and spider maki.
Your choice of protein and side. *For kids (12) years and younger.
Chicken katsu served with french fries. *For kids (12) years and younger.
Shrimp tempura roll, (1 pc.) crab stick nigiri, (1pc.) shrimp nigiri, and (1pc.) egg nigiri. *For kids (12) years and younger.
Your choice of flavor.
Vanilla ice cream breaded and deep-fried.
(1) Slice of original cheesecake.
(1) Slice of original cheesecake tempura fried.