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Salad greens, cucumber, tomato, radish, and crispy chickpea with house ranch dressing.
Lentils, quinoa, kale, charred cauliflower, sweet potato, cucumber, raisins, and crispy chickpea with sweet soy vinaigrette.
Chicken, salad greens, cucumber, pickled carrot, pickled daikon, cilantro, jalapeño, crispy chickpea, and radish. Served with chimichurri vinaigrette.
Gulf shrimp, remoulade, shredded lettuce, tomato, onion, and pickle. Served on a toasted po-boy roll.
Fried pork cutlet, mild cherry peppers, tomato, shredded lettuce, red onion, pickle, spicy mayo, and yellow mustard on a toasted potato bun.
Brie, shallot, bacon jam, shredded lettuce, tomato, onion, pickle, and signature burger sauce on a toasted potato bun.
Blue cheese, shredded lettuce, tomato, onion, and pickle on a toasted potato bun.
Manchego cheese, Spanish olive salad, chorizo, shredded lettuce, tomato, onion, pickle, and signature burger sauce on a toasted potato bun.
Bacon, grilled green tomato, viper sauce, American, lettuce, and pickle on a toasted potato bun.
Signature sauce, shredded lettuce, tomato, onion, and pickle on a toasted potato bun.
Crispy fried thigh, spicy Nashville hot sauce, shredded lettuce, tomato, onion, and pickle on a toasted potato bun.
Country fried steak tender, skinny fries, chimichurri aioli, pickled cucumber, and steak sauce.
Spicy tuna, sushi rice, spicy mayo, tuna sashimi, jalapeños, masago caviar, and toasted sesame seeds.
Oven-roasted cauliflower, cotija, cilantro, chili lime seasoning, and aioli.
Saffron rice, grilled chicken, manchego cheese, peas, chorizo, and romesco.