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(2 pc.) Crispy turnovers stuffed with mashed potatoes, green peas, and spice.
Fried chicken breast with green peppers and spices.
Spicy grilled boneless chicken with onions and spices in a Nepali flavor.
Crunchy bread topped with chopped potato, onion, tomato, chutney, spices, and yogurt.
Soybean mixed with onion, ginger, and garlic with spices.
Potatoes simmered with tomatoes and spices.
Assorted fresh mixed vegetables battered, fried with chickpea flour, and served with chutney.
Fried potatoes served with chutney.
Scrambled samosa topped with chutneys, spices, and yogurt.
Fried papad topped with chopped onion, tomato, chickpeas, and spices.
Roasted soybean mixed with chopped onions, tomatoes, ginger, and garlic. Served with flattened rice.
Crispy fritters made with cauliflower, shrimp, and chicken.
Fried potato with green peppers, onions, and spices.
Fried gizzard served with flattened rice.
(16 oz.) Yellow lentil with lemon and herb spices.
Lettuce, cucumber, carrots, sliced tomatoes, lemon, and house salad dressing.
Shredded boneless chicken and chicken stock.
(16 oz.) Tomato chilli sauce with lemon.
Boneless chicken cooked with potatoes and chillies using hot spices and vinegar.
Boneless chicken cooked with onion, garlic, tomatoes, and Himalayan spices. Served with basmati rice.
Boneless lamb with onion, garlic, and tomatoes. Served with basmati rice.
Boneless cubes with tomatoes and yogurt. Served with basmati rice.
Boneless lamb cooked with potatoes and chillies using hot spices and vinegar. Served with basmati rice.
Cubes of lamb cooked in onion sauce with fresh broccoli, cauliflower, and Himalayan spices. Served with basmati rice.
Grilled chicken breast with creamy tomato onion sauce. Served with basmati rice.
Served with bell peppers, tomatoes, onions, freshly ground spices, and herbs.
Creamy gravy with nut sauce and raisin topping. Served with basmati rice.
Boneless chicken served in a spinach gravy and cream. Served with basmati rice.
Boneless chicken thighs in a creamy tomato onion sauce. Served with basmati rice.
Boneless chicken with onion, garlic, and tomato cooked in honey. Served with basmati rice.
Boneless chicken thigh meat in onion sauce with mushroom. Served with basmati rice.
Boneless chicken thigh meat in onion sauce with lovage seeds. Served with basmati rice.
Boneless chicken cooked with onion, tomato, garlic, and coconut powder. Served with basmati rice.
Boneless chicken thigh meat in onion sauce with eggplant. Served with basmati rice.
Boneless chicken with fresh spinach and Himalayan spices. Served with basmati rice.
Cubes of lamb in spinach gravy and cream. Served with basmati rice.
Served with creamy tomato onion sauce and basmati rice.
Cubes of lamb cooked with bell pepper, tomatoes, onions, freshly ground spices, and herbs. Served with basmati rice.
Served with tomatoes, onion, ginger, garlic, and basmati rice.
Grilled fish with creamy tomato onion gravy. Served with basmati rice.
Served with tomatoes, onions, bell peppers, freshly ground spices, and herbs. Served with basmati rice.
Shrimp in a spinach gravy and cream. Served with basmati rice.
Grilled shrimp with creamy tomato onion gravy. Served with basmati rice.
A spicy curry cooked with potatoes and chillies using hot spices and vinegar. Served with basmati rice.
Fresh greens Nepali style. Served with basmati rice.
Homemade cheese in creamy tomato sauce. Served with basmati rice.
Potato and cauliflower with tomatoes and onions. Served with basmati rice.
Mixed vegetable with nut sauce and raisin topping. Served with basmati rice.
Creamy black lentils with Himalayan herbs. Served with basmati rice.
Vegetable balls with raisins and creamy nut sauce. Served with basmati rice.
Chickpeas with tomato onion gravy. Served with basmati rice.
Yellow lentils with Himalayan herbs. Served with basmati rice.
Fresh spinach with homemade cheese paneer. Served with basmati rice.
Seasoned vegetables with tomato onion gravy. Served with basmati rice.
Green peas and potatoes with onion gravy. Served with basmati rice.
Potatoes sautéed with cumin seeds. Served with basmati rice.
A combination of chickpeas and deep-fried white flour bread. Served with basmati rice.
A famous Nepali curry with potatoes, bamboo shoots, and black-eyed peas. Served with basmati rice.
Grilled eggplant with cream, tomato, and onions. Served with basmati rice.
Green peas and homemade cheese with creamy sauce. Served with basmati rice.
Sautéed okra with onions and bell peppers. Served with basmati rice.
Seasoned vegetables with tomato onion gravy and coconut milk. Served with basmati rice.
Homemade cheese with bell peppers, onions, tomatoes, freshly ground spices, and herbs. Served with basmati rice.
Grilled vegetables with creamy tomato onion sauce. Served with basmati rice.
Fried potato in tomato sauce with Himalayan spices and green onion. Served with basmati rice.
Mushrooms with Himalayan herbs. Served with basmati rice.
Fried noodles with seasonal mixed vegetables, ginger, garlic, and onion mixed with herbs and spices. Served with ketchup.
Fried noodles with lamb pieces, vegetables, ginger, garlic, and onions mixed with herbs and spices. Served with ketchup.
Fried noodles with lamb, chicken, mixed vegetables, garlic, and onions mixed with herbs and spices. Served with ketchup.
Fried noodles with egg, mixed vegetables, ginger, garlic, and onions mixed with herbs and spices. Served with ketchup.
(8 pc.) Fried chicken and vegetable dumplings marinated in Nepali Himalayan spices with green peppers and onions.
Fried noodles with chicken pieces, vegetables, ginger, garlic, and onions mixed with herbs and spices. Served with ketchup.
Fried noodles with shrimp, vegetables, ginger, garlic, and onions mixed with herbs and spices. Served with ketchup.
Noodle soup with chicken pieces and chopped tomatoes.
Noodle soup with mixed seasonal vegetables.
Noodle soup with lamb pieces and chopped tomatoes.
(8 pc.) Fried chicken dumplings marinated in Nepali Himalayan spices and served with hot gravy.
Halal goat meat with onion, garlic, and tomatoes.
Bone-in chicken marinated in yogurt and mixed with herbs and spices.
Skewered boneless chicken seasoned in yogurt mixed with herbs and spices.
Steamed rice cooked with mix of chicken, lamb, shrimp, and mixed vegetables. Served with raita.
Basmati rice with halal goat meat, bell peppers, onions, saffron, and spices. Served with raita.
Basmati rice with lamb cubes, bell peppers, onions, saffron, and spices. Served with raita.
Marinated cubes of fish with bell peppers, onions, saffron, and spices. Served with raita.
Basmati rice with mix of seasonal vegetables. Served with raita.
Basmati rice with mixed vegetables.
Chicken pieces fried with basmati rice.
Basmati rice with egg.
Boneless chicken marinated with cream and ginger.
Jumbo shrimp seasoned with ginger, garlic, and yogurt.
Cubes of lamb seasoned with ginger, garlic, yogurt, herbs, and spices.
Cubes of salmon marinated with ginger, garlic, and yogurt.
Basmati rice with chicken, bell peppers, onions, saffron, and spices. Served with raita.
Marinated shrimp with rice, bell pepper, onions, saffron, and spices. Served with raita.
Plain basmati rice.
Shrimp fried with basmati rice.
White flour bread cooked in a traditional Indian clay oven. Served with butter on top.
White flour bread stuffed with cheddar cheese and cooked in a traditional Indian clay oven. Served with butter on top.
Spicy white flour bread stuffed with chopped chillies and cooked in a traditional Indian clay oven. Served with butter on top.
Wheat flour bread stuffed with potatoes.
A puffy, deep-fried whole wheat bread.
White flour bread topped with garlic. Cooked in a traditional Indian clay oven. Served with butter on top.
White flour bread stuffed with chopped onions.
Multi-layered wheat flour bread.
Whole wheat bread stuffed with cauliflower.
Whole wheat bread.
(5 pc.)
(16 oz.) Your choice of fountain drink served in a to-go cup.
(16 oz.)
(8 oz.)