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Battered tofu fried to crisp soy dashi broth grated ginger and scallions.
Served with Korean hot sauce.
Squid tempura to crispy with spicy mayo.
Stuffed with minced octopus, tempura scraps, ginger, and green onion.
Baked Japanese scallops with mayo and fish roe.
Assorted fresh vegetables and shrimp deep-fried to crispy.
Soybean with salt.
Stuffed with pork, cabbage, garlic, and ginger with sweet soy sauce.
Grilled whole squid with teriyaki sauce.
Cabbage, carrot, celery, and shiitake mushroom deep-fried with sweet spicy sauce.
Cream cheese, crabmeat, carrots, and celery deep-fried with sweet spicy sauce.
Stir-fried yakisoba noodle and vegetables in sweet soy flavor.
Thin slices of seared tuna and radish with ponzu sauce and chili powder.
Seared tuna, onion, and cucumber with sweet and spicy sauce.
Spicy tuna, avocado, seaweed salad, and wonton crisps.
Yellowtail with Jalapeño and Jalapeño sauce.
Salmon, tuna, yellowtail, avocado, and crab inside. Wrapped in paper thin cucumber with ponzu sauce.
Marinating sea bass baked with in sweet miso sauce.
Cucumber, seaweed salad, assorted fish, and chili sauce.
Crabmeat and avocado wrapped in paper thin cucumber with ponzu sauce.
Tofu, scallion, and seaweed.
Wet seaweed with sesame seed.
Cucumber and sesame seed with sweet vinegar.
Cucumber and crab. Served with miso dressing and sesame seed.
Spicy beef, scallions, and baby bean sprouts in miso broth.
Pork belly, boiled egg, bamboo shoots, scallions, and baby bean sprouts in pork bone broth.
Shrimp, squid, scallop, mussel, cabbage, carrots, and scallion in spicy miso broth.
Shrimp, squid, scallop, mussel, cabbage, carrots, and scallion in sweet soy broth.
Steamed rice topped with sliced beef, onion, and egg simmered in sweet soy sauce.
Steamed rice topped with deep-fried chicken breast, pickle radish, and sweet chili sauce.
Pork belly, boiled egg, bamboo shoots, scallions, and baby bean sprouts with chashu sauce.
Crab stick, avocado, and cucumber.
Spicy crab, masago, and avocado.
Spicy tuna, masago, and avocado.
Crab, masago, avocado, tamago, and canpyo (gourd strips).
Shrimp, avocado, and masago with crunchy.
Shrimp, avocado, cucumber, masago, and lettuce.
Steamed asparagus with spicy mayo.
Salmon skin, masago, cucumber, and eel sauce.
Eel and avocado.
Smoke salmon, cream cheese, and avocado.
Cucumber, avocado, asparagus, and lettuce.
Shrimp, crab, cucumber, and lettuce with mayo.
Your choice of fish.
Soft shell crab, avocado, masago, cucumber, and lettuce.
Avocado, masago, crunchy, and jalapeño sauce inside. Topped with fried tofu.
Shrimp tempura inside topped with eel and avocado.
Shrimp tempura and cream cheese inside. Topped with crab stick.
Soy paper, spicy crab, eel, cucumber, asparagus, and avocado.
California roll inside topped with tuna, salmon, white fish, and avocado.
Salmon and avocado inside. Topped with (3) kinds of tobiko.
Yellowtail, masago, cilantro, and cucumber inside. Topped with white tuna.
Spicy crab roll inside topped with salmon and crunchy.
Spicy tuna roll inside topped with tuna and chili sauce.
Tuna, avocado, and masago inside. Topped with tuna and crunchy.
Fried crab stick inside. Topped with eel, salmon, avocado, and fish egg.
Crab, cream cheese, asparagus, and assorted fish deep-fried.
Fried fish and spicy tuna inside. Topped with seared escolar and masago.
Fried shrimp, avocado, masago, and cream cheese with hot sauce.
Soy paper wrapped with shrimp tempura, crabmeat, and lettuce.
Asparagus, avocado, eel, crab, masago, and shrimp deep-fried.
Eel roll inside topped with avocado and eel sauce.
Crab salad and avocado inside. Topped with baked assorted fish, crunchy, and sauce.
Crab, shrimp, masago, and asparagus inside. Topped with mango.
Tuna, salmon, white fish, and cream cheese deep fried.
Fried crab stick and cucumber inside. Topped with seared scallops.
Grilled Scottish salmon and vegetables in teriyaki sauce with white rice. Your choice of salad.
Stir-fried chicken breast and vegetables in teriyaki sauce with white rice. Your choice of salad.
Stir-fried shrimp and vegetables in teriyaki sauce with white rice. Your choice of salad.
Grilled USDA choice ribeye steak and onion on hot skillet with onion sauce and white rice. Your choice of salad.
Maguro. Your choice of style.
Sake. Your choice of style.
Hamachi. Your choice of style.
Ebi. Your choice of style.
Unagi. Your choice of style.
Albacore. Your choice of style.
Saba. Your choice of style.
Ika. Your choice of style.
Hokkigai. Your choice of style.
Tobiko. Your choice of style.
Amaebi. Your choice of style.
Your choice of style.
Tako. Your choice of style.
Kani. Your choice of style.
Tamago. Your choice of style.
Inari. Your choice of style.
Masago. Your choice of style.
Ikura. Your choice of style.
Hotategai. Your choice of style.
Served with miso soup. Your choice of house roll and special roll.
(6 pc.) Chef's choice sushi with a California roll. Served with miso soup.
(8 pc.) Chef's choice sushi. Served with miso soup. Your choice of special roll.
(15 pc.) Chef's choice sashimi. Served with miso soup.
(20 pc.) Chef's choice sashimi. Served with miso soup.
(12 pc.) Sushi and (12 pc.) sashimi. Served with miso soup. Your choice of (2) special rolls.
(6 pc.) Sushi and (9 pc.) sashimi. Served with miso soup. Your choice of house roll.
Assorted fish on a bed of rice. Served with miso soup.
Fresh tuna on a bed of rice. Served with miso soup.
Smoked eel on a bed of rice and eel sauce. Served with miso soup.
Your choice of vegetables, protein, and toppings.
White rice served with your choice of vegetables, protein, and toppings.
Your choice of vegetables, protein, and toppings. Served with egg.
Crab, cucumber, and avocado.
Smoked salmon, avocado, and cream cheese.
Tuna, fish egg, cucumber, and crunchy.
Shrimp tempura, avocado, cucumber, and lettuce.
Tuna, cucumber, lettuce, mango, and fish egg with ponzu sauce.
Grilled steak, shrimp tempura, asparagus, green onion, jalapeño, and carrot with teriyaki sauce.
Tuna, salmon, crab, avocado, cucumber, corn, and pickled radish with spicy mayo.
Shrimp tempura, crab, cream cheese, avocado, cucumber, and asparagus. Served with yum yum and eel sauce.
Green onion, sweet onion, fish egg, and cucumber with O chili sauce. Your choice of double seafood.
Chicken, steak, shrimp, egg, onion, carrots, and green onion.
Your choice of (2) sushi rolls. Served with miso soup.
Ginger salad, white rice, California roll, gyoza, and chicken teriyaki. Served with miso soup.
Ginger salad, white rice, gyoza, spring roll, and chicken katsu. Served with miso soup.
Ginger salad, white rice, California roll, spring roll, and salmon teriyaki. Served with miso soup.
Ginger salad, white rice, California roll, gyoza, and sushi/sashimi. Served with miso soup.