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Crispy dill chips served with our world famous white sauce.
Seasoned, smoked, then grilled up nice and crisp. Your choice of flavor and dipping sauce.
Black pepper, sesame seared tuna steak with creamy sriracha slaw and orange ginger soy for dipping.
Basket of our house chips and fried to order. Your choice of style.
Southern fried delicacies served with roasted corn relish and tangy white sauce.
Pecan crusted chicken over mixed greens with apples and goat cheese with dijon vinaigrette.
Romaine lettuce, Parmesan cheese and caesar dressing, with house croutons.
A cool wedge of iceberg lettuce drizzled with green goddess dressing and topped with bacon, tomatoes, bleu cheese and candied pecans.
Mixed greens, fresh berries, goat cheese, and candied pecans. Served with balsamic vinaigrette.
A mudtown favorite. Roasted turkey, sliced ham with dill pickles, pepper jack cheese and sweet mustard between grilled egg battered bread. Served with pepper jelly.
Thin sliced rye, toasted, piled high with corned beef, swiss cheese, sauerkraut and sautéed onions with house dressing.
Fried green tomatoes stacked with bacon, aunt Claire's jalapeño pimento cheese with lettuce and white sauce on Texas toast. Served with pepper jelly.
Chicken tossed in cahaba sauce and topped with ranch slaw. Try it as a taco. Your choice of style.
(3) Grilled flour tortillas with fish. Topped with, crunchy cabbage, spicy remoulade and pico de gallo. Try it as a sandwich. Your choice of style.
Conecuh sausage hot dog in a brioche bun topped with sweet mustard slaw.
Topped with aunt Claire's jalapeño pimento cheese, bacon and (1) of our fried green tomatoes, then drizzled with pepper jelly. Gooey, crunchy goodness.
A fried egg, bacon, American cheese, French fries and our special animal sauce. No veggies on this bad boy. This thing is a beast.
A classic cheese burger with cheddar cheese, lettuce, tomato, onion, pickle and mayo. Try it with pimento cheese.
Blackened with fried pickles, pepper jack cheese, sweet, spicy mustard, spicy cajun sauce, lettuce, tomato and onion.
Topped with soco BBQ sauce, bacon, cheese,(cheddar, bleu), spread and BBQ chips for a nice crunch.
(14 oz.) Ribeye grilled to order and topped with compound butter. Served with garlic butter green beans and house chips.
Fresh, farm raised Mississippi catfish, fried to perfection served with sweet mustard slaw, house chips, white sauce and cajun cocktail for dipping.
Gulf shrimp sautéed with peppers, onions and andouille sausage served over garlic cheddar grits.
Sautéed gulf shrimp, crawfish, pepper, onions and andouille sausage in a creamy creole pan sauce with penne.
Garlic cheddar grits topped with conecuh collard greens, nashville hot chicken and concecuh sausage. Hope you're hungry, this will satisfy your soul.
100% Meat crab cakes with roasted corn relish, grits and garlic butter green beans.
Your choice of style.
(2) Cookie fix cookies over vanilla ice cream topped with marshmallow cream.
(2) Cookie fix cookies with a side of marshmallow cream for dipping.