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(5) Gooey cheesy bites of house jalapeño pimento mac mixed with (3) bacon blend. Served with cool ranch and cahaba.
Conecuh (Al) sausage, collards, and jalapeño pimento cheese. Green tomato jam for dipping. Porky, cheesy, and fried deliciousness.
Tots smothered with queso and house blend of chorizo, beef barbacoa, and (3) bacons. Topped with pico, avocado verde, cilantro and diced radish.
Sesame dredged, seared rare, sliced thin, and served with a taste of avocado-radish salad. Orange ginger soy for dipping.
Bite sized corn dogs with house aji ketchup, triple b mustard, and queso.
Coca cola marinated, smoked, and flash fried. Served with cool ranch and fresh veggies. Your choice of style.
Green chile cheese dip. Your choice of side.
Silver dollar crab cakes with roasted red pepper, corn, fresh basil, and white BBQ.
Made with locally grown and hydroponic lettuce. House arugula mix, roasted red pepper, goat cheese, candied walnuts, and fresh berries. Served with lemon rosemary vinaigrette.
Made with locally grown and hydroponic lettuce. Romaine lettuce, shaved red onion, Parmesan, and chopped bacon. Topped with house Caesar and cheese crisps.
Made with locally grown and hydroponic lettuce. House arugula mix, sliced pear, gorgonzola, candied walnuts, and warm bacon tahini vinaigrette.
Made with locally grown and hydroponic lettuce. Topped with chopped bacon, gorgonzola, tomato, candied walnuts, cornbread, croutons, and cool ranch.
Jalapeño, shoulder, and (3) hickory bacon with local greens, tomato, and house jalapeño pimento cheese. Your choice of side.
A black bean patty on naan bread with lettuce, tomato, wickle’s, onion, and sauce. Double stacked with (2) (¼ lb.) patties.
Fried chicken layered with pimento cheese and jalapeño bacon. Finished with green tomato jam and smoked mayo. Your choice of side.
House smoked BBQ chicken salad with local greens and tomato. Your choice of side.
Char grilled chicken with house mustard, lettuce, tomato, onion, and pickle. Your choice of side.
Gulf crab cake between grilled naan bread with avocado, baby greens, tomato, al white BBQ, and Jalapeño bacon. Your choice of side.
Romaine, bacon, red onion, avocado, asiago, and chicken tossed with spicy cahaba sauce. Your choice of side and dressing.
Served with chorizo chili and queso. Your choice of style and side.
Served with house ketchup and mustard. Your choice of style and side.
Chorizo chili, queso, grilled onions, fresh jalapeños, and jalapeño bacon. Double stacked with (2) (¼ lb.) patties.
Blackened with house campechano blend of chorizo, barbacoa, and (3) bacons on top of avocado mash, then drowned in queso with a sunny egg, pico, and crispy chicharrones. Double stacked with (2) (¼ lb.) patties.
Sweet and smoky bacon jam, gouda, smoked mayo, baby greens and pickled red onion. Double stacked with (2) (¼ lb.) patties.
(2) All beef patties, sauce, lettuce, cheese, wickle’s, and onions on a super soft potato rolls. Double stacked with (2) (¼ lb.) patties.
The classic cheeseburger. Cheddar, lettuce, tomato, onion, wickle’s, and sauce. Double stacked with (2) (¼ lb.) patties.
Grilled onions, smoked mayo, cheddar, and smoked gouda on an upside down potato roll. Double stacked with (2) (¼ lb.) patties.
All white meat turkey patty with goat cheese, pepper jelly, baby greens, sauce, and jalapeño bacon. Double stacked with (2) (¼ lb.) patties.
Jalapeño bacon, charred shishitos, fresh jalapeños, crispy tots, spicy cahaba, and cool ranch then smothered in queso. Double stacked with (2) (¼ lb.) patties.
House blend of chorizo, beef barbacoa, and bacon. Finished with avocado verde, pico, taco topping (cilantro and radish), and queso fresco. Served on local corn tortillas. (3) Tacos, your choice of side.
Smoked chicken in tomatillo cream sauce with fire roasted red peppers and corn. Finished with pico, taco topping (cilantro and radish), and queso fresco. Served on local corn tortillas. (3) Tacos, your choice of side.
Fried chicken fingers and french fries tossed in cahaba. Topped with queso and chopped bacon. Served on flour tortillas with cool ranch. Served on local corn tortillas. (3) Tacos, your choice of side.
Seared and sliced tuna with local greens, pico, roasted corn, taco topping (cilantro and radish), queso fresco, and taco sauce. Served on local corn tortillas. (3) Tacos, your choice of side.
Blackened shrimp, baby greens, avocado, chopped bacon, Al white BBQ, taco topping (cilantro and radish), and pickled red onion. Served on local corn tortillas. (3) Tacos, your choice of side.
Smoked chicken in tomatillo cream sauce with fire roasted red peppers and corn. Finished over a bed of tortilla chips with taco topping and avocado.
A sweet pearl sugar waffle with (2 pc.) of golden fried chicken covered in spiced honey and roasted pistachios. Served with pimento cheese grits.
A pile of hand breaded chicken served with our hand cut fries, collard greens, and sauce. Your choice of sauce.
Chef’s Cut char-grilled to order and finished with compound butter. Served with hand cut fries and maple bacon brussels.
Your choice of side.
Ice cream cookie sandwich with cookie fix cookies and house-made ice cream.