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Maple butter sauce with soaked and roasted pecans.
Sprouted and roasted almonds milled in-house with house-made organic blueberry jelly.
House-milled organic pecan butter with local honey drizzle.
Soaked and roasted pecans, Stone Hollow goat cheese, and a local honey drizzle.
Thompson Farm pork, pastured egg, grass-fed cheddar, and dwarf chives.
Grass-fed cheddar, sorghum syrup, and Maldon sea salt.
Topped with Fudge Family Farms sausage gravy.
Maple butter sauce and soaked and roasted pecans.
Sprouted organic nuts and seeds. Served with your choice of organic yogurt or local whole milk.
Your choice of grits or cheese grits.
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