Nothing But Noodles - Tuscaloosa

Thai Lettuce Wraps

Tender chicken, jícama, and button mushrooms wok-seared in our signature sauce. Carrots, red bell peppers, and Thai peanut sauce served on the side.

Potstickers (4)

Plump chicken and cabbage-stuffed dumplings. Served with a zesty soy lime dipping sauce.

Potstickers (6)

Plump chicken and cabbage- stuffed dumplings, made complete with a zesty soy lime dipping sauce.

(2) Breadsticks

Bowl Chicken Noodle Soup

Bite size pieces of chicken, carrots, green onion, mushrooms and egg noodles all come together in our freshly made chicken broth.

Bowl Potsticker Soup

Our chicken and cabbage-stuffed dumplings with spinach, mushrooms, diced green onions and rice noodles all come together in our freshly made chicken broth.

Cup Tomato Bisque

Thick, rich, and creamy.

Cup Chicken Noodle Soup

Bite size pieces of chicken, carrots, green onion, mushrooms and egg noodles all come together in our freshly made chicken broth.

Mozzarella Cheese Bread

(4) Mozzarella cheese breadsticks with marinara dipping sauce.

Bowl Tomato Bisque

Thick, rich, and creamy.

Steak Salad

Tender sirloin, roasted red bell peppers, cherry tomatoes, fried onions and cheddar cheese over Romaine lettuce. Tossed in a chipotle ranch dressing.

BBQ Chicken Salad

Tender BBQ chicken, Napa cabbage, romaine, basil, corn cilantro, diced avocado, tomatoes, black beans, fried onions, and roasted red bell peppers. Tossed together in a chipotle ranch dressing.

Spicy Cucumber Chicken Salad

(2) Types of lettuce thinly sliced with cilantro and basil. Tossed with cucumbers, Roma tomatoes, red onions, mozzarella cheese, and chicken in a zesty vinaigrette. Topped with spiced almonds.

Caesar Salad

Romaine with grated Parmesan and Romano cheese. Tossed in an authentic Caesar dressing with croutons.

Greek Salad

Fusilli pasta, house greens, Kalamata olives, tomatoes, and red onions. Tossed in our house Greek dressing. Topped with crumbled Feta cheese and a pepperoncini pepper for an extra burst of flavor.

Asian Salad

Thinly sliced crisp Napa cabbage, romaine, Chow Mein noodles, basil, shredded carrots, and cilantro. Tossed in our signature spicy sweet and sour dressing.

Garden Fresh Salad

Mixed greens, crispy croutons, plump tomatoes, and red onions. Topped with cheddar and Monterey Jack cheese. Served with your choice of dressing.

Pear & Balsamic Spinach Salad

Bosc pears, crunchy walnuts, and spinach. Tossed with bleu cheese crumbles and a tart balsamic vinaigrette.

Cranberry Spinach Salad

Spinach, dried cranberries, and spiced almonds. Tossed with a sweet poppy seed dressing.

Shrimp Scampi

A generous portion of shrimp and angel hair pasta sautéed in a homemade tomato, garlic, and lemon scampi sauce. Garnished with parsley and a lemon wedge.

Eggplant Parmesan

Large slices of eggplant battered in bread crumbs. Served over angel hair pasta and covered by our house-made marinara sauce and mozzarella. Garnished with Parmesan and Romano cheese and basil.

Stuffed Shells

Oven-baked pasta shells with slightly sweet ricotta cheese and spinach. Smothered in a tomato cream sauce and topped with mozzarella and basil.

Chicken Parmesan

Lightly breaded chicken, served over angel hair pasta and covered by our house-made marinara sauce and mozzarella. Garnished with Parmesan and Romano cheeses and basil.

Spaghetti & Meatballs

(4) Meatballs smothered in our house-made marinara sauce and served over spaghetti pasta. Garnished with basil and grated Parmesan and Romano cheese.

Basil Pesto

Farfalle pasta tossed with mushrooms, tomatoes, and our original basil pesto cream sauce. Garnished with basil and grated Parmesan and Romano cheese. *Sauce contains walnuts.

Margherita

Farfalle pasta tossed in our own sauce of ripe tomatoes, basil, fragrant garlic, red pepper flakes, and extra-virgin olive oil. Garnished with basil and Parmesan an Romano cheese. *Spicy.

Fettuccine Alfredo

Fettuccine pasta tossed with our cream sauce. Garnished with parsley and grated Parmesan and Romano cheese.

Marinara Pasta

Farfalle pasta topped with our famous house-made marinara sauce made with zesty onions and herbs. Garnished with basil and grated Parmesan and Romano cheese.

Capellini Primavera

Angel hair pasta tossed with zucchini, yellow squash, tomatoes, broccoli, and carrots in a white wine balsamic vinaigrette garlic sauce. Garnished with a grated Parmesan and Romano cheese blend and seasoned with cracked pepper.

Pomodora Pasta

Farfalle pasta and Roma tomatoes meet a delightfully creamy wine-garlic sauce. Served with sautéed spinach and basil. Garnished with a medley of Parmesan and Romano cheese.

Three-Cheese Macaroni

Fusilli pasta with a special blend of melted cheeses and cream. Finished with a generous portion of shredded cheddar and Monterey Jack cheese.

Buttery Noodles

Wavy egg noodles with a touch of butter and cream and your choice of (3) vegetables. Garnished with chopped parsley and a grated Parmesan and Romano cheese blend.

Beef Stroganoff

Wavy egg noodles sautéed with tender beef and mushrooms. Tossed in classic stroganoff sauce.

Southwest Chipotle

Penne pasta in a delicious roasted red pepper cream sauce tossed with red bell peppers, chipotle peppers, and mild onions. Garnished with grated Parmesan and Romano cheese.

Spicy Cajun

Penne pasta tossed with our rustic tomato cream sauce, scallions, yellow and green onions, and red bell peppers. *Spicy.

Sesame Lo Mein

Lo Mein noodles in a light sesame sauce with mushrooms, red bell peppers, Napa cabbage, and scallions. Garnished with black sesame seeds.

Shanghai Noodles

Lo Mein noodles caramelized in a spicy sweet and sour sauce, wok-seared with pineapple chunks, red bell peppers, snow peas, and carrots. Garnished with scallions. *Spicy.

Spicy Japanese

Thick Udon noodles spiked with sugar-lime soy sauce and tossed with broccoli, carrots, and mushrooms. Topped with bean sprouts and a lime wedge. *Spicy.

Thai Peanut

Rice noodles in a spicy peanut sauce with carrots, red peppers, and scallions. Garnished with bean sprouts and a lime wedge. *Spicy.

Pad Thai

Rice noodles tossed in a classic sweet Thai sauce with bean sprouts, scallions, crushed peanuts, and a fried egg. Garnished with cilantro, a lime wedge, and peanuts. *Spicy.

Kid's Alfredo

Curly pasta tossed with cream sauce and topped with Parmesan and Romano cheese.

Kid's Grilled Cheese

Served with a fruit cup.

Kid's Chicken Tenders

Tenders served with a side of honey mustard, ranch, or ketchup. Served with a fruit cup.

Kid's Buttery Noodles

Curly pasta with a touch of butter. Topped with Parmesan and Romano cheese.

Kid's Macaroni & Cheese

Curly pasta tossed in our triple cheese sauce. Topped with shredded cheddar and Monterey Jack cheeses.

Kid's Spaghetti

Spaghetti pasta topped with marinara sauce and grated Parmesan and Romano cheese.

Kid's Lo Mein

Tossed in a light sesame sauce.

Freshly Baked Chocolate Chip Cookie

(1) Cookie.

Reese's Gluten-Free Peanut Butter Pie

Chocolate Eruption Cake

New York Cheesecake

A house favorite topped with your choice of strawberry puree, chocolate syrup, or almonds and a drizzle of non-alcoholic amaretto liqueur.

Large Fountain Drink

Regular Fountain Drink

Kid's Fountian Drink

Primavera Chicken & Vegetables

Chicken breast, carrots, broccoli, tomatoes, squash, zucchini, and garlic wok-seared in a white wine balsamic vinaigrette. Served in a lettuce bowl and topped with Parmesan and Romano cheese. *No Pasta.

Shrimp Pesto Florentine

Shrimp, mushrooms, and ripe Roma tomatoes tossed in a basil cream sauce. Served over spinach and crowned with Parmesan and Romano cheese. *Sauce contains walnuts. *No Pasta.