Sitar Indian Cuisine - Tuscaloosa

Vegetable Sampler

Assortment of vegetable pakoras, vegetable samosa, mozzarella stick and vegetable spring roll.

Masala Papad

Thin, crispy flatbread wafer topped with onion, tomato, cilantro, and chutneys. Served cold.

Palak Chat

Crispy spinach mixed with fresh tomatoes, onions, tamarind sauce, and chat masala. Served cold.

Roasted Papad

Char-grilled spiced lentil wafer.

Chili Pakora

Chili fritters dipped in graham flour and deep fried.

Channa Bhatura

Flavored chick peas with white flour and deep fried.

Paneer Tikka

Homeade cottage cheese, flour, yogurt, spices and grilled in clay oven.

Mozzarella Stick

Crispy battered mozza sticks, served with homemade tzatziki.

Gobi (Cauliflower) Manchurian (Dry/Gravy)

Lassoni Gobi (Cauliflower)

Fresh cauliflower pan fried and tossed with garlic.

Chilly Paneer

Cubes of cottage cheese with fresh onion and bell pepper in light soy sauce.

Non Vegetable Sampler

Chicken tikka, keema samosa, fish pakora and 2 pieces of chicken wings.

Fish Pakor (Tilapia)

Tilapia delicately spiced and battered fried.

Masala Calamari

Fried squid mixed with Indian spices and sauteed with onions and bell pepper.

Garlic Shrimp

Baby shrimp with garlic and fresh ginger.

Prawn Pakora

Shrimp delicately spiced and batter fried.

Coconut Shrimp

Delicately spiced shrimp, cooked with homemade coconut sauce.

Mango Shrimp

Shrimp delicately spiced and pan fried with mango sauce.

Calamari 65

Calamari spiked with curry leaves and red hot chillies.

Keema Samosa

Flaked pastry parcels of minced meat and lightly spiced peas and potatoes.

Prawn 65

Shrimp spiked with curry leaves and red hot chillies.

Chicken Wings

Lightly breaded and fried crisp.

Schezwan Chicken

Cooked with homemade schezwan sauce.

Schezwan Shrimp

Cooked with homemade schezwan sauce.

Basil Prik Chicken

Chicken cooked in chilly basil sauce.

Sambal Chicken

Chicken cooked in sambal sauce.

Chilly Chicken (Dry/Gravy)

Cubes of chicken with fresh chili, onion in a light soy sauce.

Chicken Manchurian

Golden fried battered chicken in manchurian sauce.

Chicken Pakora

Chicken finger deep fried in a chick-pea batter.

Mushroom Shorba

Made with fresh mushroom and Indian spices.

Vegetable Clear Soup

Thin soup made of vegetables, seasoned with Indian spices.

Vegetable Manchow Soup

Chopped cabbage, carrots, onion, garlic and seasoned with Indian spices and soy sauce.

Vegetable Sweet Corn Soup

Homemade corn soup made with cream and vegetables.

Plain Lentil Soup

Murg Shorba

Thin soup made of chicken, seasoned with Indian spices.

Chicken Manchow Soup

Mulligatawny British Invaded

A spicy favorite of all, made with split peas, diced chicken and chicken broth.

Sweet Corn Chicken Soup

Homemade corn soup prepared with chicken.

Creamy Tomato Seafood Bisque

Seafood & Mushroom Shorba

Thin soup made with seafood and fresh mushrooms.

Green Salads

Combination of fresh greens, tomatoes, cucumbers, dressed with homemade dressing.

Chicken Tikka Salad

Mango Chicken & Avocado Salad

Desi Onion Salad

Special Kabob Platter

Serves 2. Chef's special kabob samplings: tandoori chicken, chicken tikka, malai tikka chicken and lamb seekh kabob and tandoori shrimp.

Lamb Seekh Kabob

Mildly spiced minced lamb skewered and grilled over charcoal.

Tandoori Chicken

Chicken marinated in yogurt and freshly ground spices skewered and grilled to your order.

Malai Tikka

Boneless cubes of chicken marinated in sour cream and spice.

Salmon Fish Tikka (2)

Cubes of fresh salmon marinated and grilled to perfection in the clay oven.

Shrimp Kabob

Large juicy shrimp rubbed well with spices and grilled in the clay oven.

Chicken Tikka

Boneless cubes of chicken marinated in yogurt and ground spices.

Paneer Tikka

Chunks of cottage cheese and vegetables marinated and smoked in tandoor.

Mango Chicken Tikka

Paneer Bhurjee

Grated cottage cheese, onions, tomatoes and green chillies scrambled together with traditional indian spices.

Malai Kofta

Croquettes of cheese and potatoes in a creamy sauce with nuts and raisins.

Palak Paneer

Fresh homemade, cheese cooked in a creamy spinach sauce.

Paneer Kadai

Homemade cheese cooked with onions, bell peppers, tomatoes, cumin seeds and cilantro.

Paneer Pasanda

Homemade cheese stuffed with Indian spices and cooked in onion and creamy cashew flavored gravy.

Butter Paneer Masala

Cubes of homemade cottage cheese in a creamy exquisite tomato sauce.

Mattar Paneer

Cubes of homemade cottage cheese with peas in a creamy yogurt sauce.

Shahi Paneer

Cubes of homemade cottage cheese with creamy korma sauce and saffron.

Baingan Bharta

Roasted mashed eggplant cooked with fresh tomatoes, onions and green peas.

Gobi Masala

Fresh cauliflower and potatoes cooked with ginger, tomatoes, peas and mild spices.

Okra do Pizza

Fresh okra with diced onions, tomatoes and lightly spiced.

Dal Fry

Dal Makhani

Simmered black lentil and red kidney beans sauteed with tomatoes, ginger, cumin, onions and garlic.

Dal Tadka

Simmered yellow lentils (masoor dal) and split green gram (moong dal), split bengal gram (chana dal)

Navaratna Korma

Assortment of vegetables cooked with dry fruits in a light fruity, creamy sauce.

Vegetable Jalfrezi

Tandoori Chicken Masala

Chicken Saag

Curried chicken cooked with chopped fresh spinach, mustard green and lightly spiced.

Chicken Masala

Cubes of chicken cooked in a creamy onion and tomato sauce.

Chicken Do Piaza

Chicken Methi

Chicken Jalfrezi

Chicken Lababder

Chicken Keema Masala

Buttered Chicken

Julienne of thigh meat chicken cooked in a creamy tomato sauce.

Chicken Majedar

Cubes of chicken cooked in yogurt sauce with a blend of fragrant spices.

Chicken Madras

Chicken cooked with coconut, mustard seed and curry leaves.

Lamb/Goat Majedar

Lean chunks of lamb/goat cooked in yogurt sauce with a blend of fragrant spices.

Lamb/Goat Kadai Gosht

Lamb/goat chunks with tomatoes, bell peppers, onions, herbs, and spices. A Punjabi delicacy.

Lamb Curry

Lamb chunks cooked with tomatoes, onions, herbs and spices.

Goat Curry

Tender baby goat cooked in authentic patiala style.

Lamb/Goat Do Piaza

Lamb/Goat Tikka Masala

Lamb Keema Masala

Lamb/Goat Korma Kashmiri

Cubes of goat/lamb cooked in a fruity flavored creamy sauce and garnished with almonds and fruits.

Lamb/Goat Saag

Tender cubes of goat/lamb cooked in chopped creamy spinach and mild spices.

Lamb/Goat Melai Methi

Lamb chunks cooked in a fenugreek flavored creamy sauce and garnished with yogurt.

Lamb/Goat Bhuna

Lamb/goat sauteed in onions, tomatoes, and a fine selection of Indian herbs and spices.

Fish Goani

A specialty from the Indian Portuguese colony of Goa. Cubes of salmon cooked in a traditional coconut flavored sauce.

Shrimp Chettinad

A unique Southern Indian shrimp curry.

Seafood Majedar

A combination of salmon, scallops, and shrimp in Karma style yogurt sauce with fragrant spices.

Shrimp Malai Methi

Shrimp cooked in a fenugreek flavored creamy sauce and garnished with yogurt.

Shrimp Masala

Shrimp cooked in a creamy onion and tomato sauce.

Shrimp Afghani

Shrimp cooked in mango-flavored cream sauce.

Butter Shrimp

Shrimp cooked in a creamy tomato sauce.

Shrimp Tikka Masala (Karma Special)

Shrimp marinated and grilled in a light creamy sauce.

Shrimp Saag

Shrimp cooked in chopped, creamy spinach and mild sauces.

Shrimp Kadhai

Shrimp cooked with onions, bell peppers, tomatoes, and cilantro.

Fish Curry

Filet of tilapia cooked in a light curried sauce.

Salmon Tikka Masala

Grilled salmon, cooked in a light creamy sauce.

Gobi Manchurian

Cauliflower stir-fried in chili sauce.

Chili Paneer

Cubes of cottage cheese with fresh chili onions and bell pepper in light soya sauce.

Vegetable Schezwan Curry

Schezwan Mushroom

Chili Wings

Schezwan Chicken

Chili Chicken

Cubes of chicken with fresh chili onions in light soy sauce.

Chicken Manchurian

Golden-fried battered chicken in Manchurian sauce.

Fish Chilly

Golden-fried battered fish with chilly garlic sauce.

Vegetable Hakka Noodles

Chicken Hakka Noodles

Seafood Hakka Noodles

Vegetable Schezwan Noodles

Chicken Schezwan Noodles

Seafood Schezwan Noodles

Jerra Rice

Plain Biryani Rice with Spices

Vegetable Khichdi

Vegetable Pulao

Kashmiri Pulao with Fruits

Tomato Rice

Lemon Rice

Paneer Tikka Biryani

Vegetable Fried Rice

Vegetable Schezwan Fried Rice

Chicken Fried Rice

Shrimp Fried Rice

Chicken Schezwan Fried Rice

Shrimp Schezwan Fried Rice

Chicken Chettinad Biryani

Chicken Tikka Biryani

Tandoori Chicken Biryani

Poori (One Piece)

Fried bread made of whole wheat flour.

Bhatura (One Piece)

Fried bread made of white flour.

Garlic Naan

Freshly baked white bread topped with fresh garlic, cilantro and butter.

Chef's Special Naan (Sitar Special)

Lightly spiced and stuffed with chopped chicken and herbs.

Bullet Naan

Freshly baked white bread topped with green chillies, fresh garlic and cilantro.

Puddina Naan

Freshly baked white bread topped with fresh mint and butter.

Keema Naan

Lightly spiced and stuffed with minced lamb and herbs.

Cheese Naan

A fluffy baked white bread stuffed with cheese.

Aloo or Gobi Poratha

Whole wheat bread stuffed with aloo (potato) or gobi (cauliflower) and seasoning.

Sitar Basket

Assorted bread basket of naan, roti, and your choice of (2) other breads.

Kid's Combination

Combination of chicken pakora or chicken finger, fries, rice, tikka sauce and orange juice.

Vegetarian Combination

Paneer tikka masala, palak paneer, and vegetable khorma.

Non-Vegetarian Combination

Chicken tikka masala, palak paneer, vegetable khorma.

Onion chutney

Choped onions seasioned with indian spicy . Taste spicy , tangy , sweet

Plain Yogurt

Raita

Whipped yogurt with cucumber, carrots lightly spiced with black pepper.

Pickles

A special mix of Indian pickles.

Mango Chutney

French Fries

Brownie Blast

Chunks of melting brownie topped with ice cream and hot chocolate.

Strawberry Cheesecake

Cheesecake with strawberry sauce.

Kesari Kheer

Rice pudding cooked with milk, nuts, saffron and dried fruits served hot or cold.

Rasmalai

Soft velvet patties of cheese soaked in milky cardamom and rose water syrup.

Homemade IceCream (Kulfi)

Flavors: pistachio, mango, and strawberry.

Carrot Pudding

Traditional punjabi dessert made with carrots, milk and almonds.

Falooda Drink

Very delicious and yummy beverage dessert flavored with rose syrup, vanilla ice cream, chia seed, milk garnished with almond flakes and pistachios.

Madras Coffee

Homemade Smoothie

Mango and pina colada.

Juices

Sweet Tea

Unsweet Tea

Indian Chai

Fountain Drinks

Fresh Lemonade

Milk Plain

Bottle Water