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Lightly battered and fried. Served with a side of marinara.
Shrimp sautéed with white wine, lemon butter sauce, fresh garlic, basil, and tomatoes.
Baked stuffed mushroom caps with crab meat, and red roasted peppers in Béchamel sauce.
A traditional Italian bread brushed with virgin olive oil, basil, and garlic. Topped wi9th mozzarella and tomato.
Mozzarella with Italian breading and deep-fried.
Stuffed mushrooms, shrimp scampi, and mozzarella friti.
Mixed greens with artichokes, ham, salami, olives, red roasted peppers, tomatoes, and provolone cheese.
A variety of mixed greens with kalamata olives, feta cheese, and croutons.
Lettuce, tomato, red onion, bell pepper, sun-dried tomatoes, balsamic vinegar, and olive oil.
Thinly sliced steak, mushrooms, peppers, and onions topped with cheese.
Golden-fried chicken breast smothered in marinara sauce and topped with mozzarella.
Pizza turnover stuffed with fresh herbs and spices, mozzarella cheese, meats, and veggies.
Pizza turnover stuffed with mozzarella, ricotta cheese, and sausage.
Lasagna, manicotti, and ravioli.
Ziti pasta and (3) cheeses flavored with Italian herbs.
Fresh eggplant topped with mozzarella cheese.
Fresh eggplant stuffed with ricotta cheese and spinach topped with mozzarella cheese.
Round pasta filled with ricotta and topped with marinara and mozzarella cheese.
Layers of pasta filled with cheese and meat.
Pasta filled with romano and ricotta cheese then topped with marinara and mozzarella cheese.
Pasta filled with beef, spinach, and ricotta cheese.
Olives, capers, fresh tomatoes, olive oil, garlic, and basil.
Red or white wine sauce with the classic taste of garlic.
Fresh garlic, basil, squash, zucchini, carrots, and broccoli sautéed in a creamy Alfredo sauce. Served over angel hair pasta.
Colorful pasta dish consisting of feta cheese, garlic, onions, red roasted peppers, and olive oil.
Sliced Italian sausage with mushrooms, onions, garlic, and basil.
(3) Cheese tortellini pasta in our delectable white wine cream sauce.
Broccoli, mushrooms, ham, bacon bits, fresh garlic, and basil in a cream sauce with a touch of marinara.
Your choice of tomato sauce.
Artichoke hearts, eggplant, and baby shrimp sautéed with garlic and basil in a creamy pink sauce. Topped with mozzarella cheese and baked.
Chicken parmigiana, lasagna, and fettuccine Alfredo.
Pasta covered in our Alfredo cream sauce blended with Italian spices.
Your choice of meat saucer or meatballs.
Italian cinnamon crust pastry filled with cream cheese and bits of chocolate.
Traditional Italian dessert prepared in the classic manner of Italy.
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