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( 2 pc.) Vegetable samosa. Served with a savory filling, spiced potatoes, onion, and peas. Your choice of style.
Chicken chili is a sweet, spicy, slightly sour appetizer made with chicken, bell peppers, and garlic.
Crushed potato stuffed samosa, served over chana masala soup. Sprinkled with a series of spices, and onions.
Cauliflower is coated in butter and deep fried until crisp. Tossed in sweet, sour and hot manchurian sauce.
Indian crisp fried snack made with gram flour, spices, chickpea flour, and carom seeds.
Dumpling, chicken and vegetable are minced then wrapped with a simple flour dough. Your choice of style.
Bowl of freshly steamed jeera rice consisting of rice and cumin seeds.
Oven baked flat bread, traditionally baked by slapping the bread dough.
Naan bread. Soft and fluffy cheese stuffed naan bread filled with cheesy mozzarella and chives.
Naan bread. Mixed with grated garlic in the dough and then brushed with lots of garlic butter.
(12 in.) 8 slices.
(3 pc.) Served with fries and hush puppy.
(7 pc.) Your choice of sauce.
(7 pc.) Served with fries.
Your choice of protein.
Potatoes and baby eggplant are coated in a blend of aromatic spice and cooked until perfectly tender.
Based with green chilies, onion, garlic, fresh cilantro, a blend of spices, chickpeas, and tomatoes.
Panner in a thick paste made from purred spinach and seasoned with ginger, garlic, garam masala, and other spices.
Black lentils cooked with butter and simmered on low heat.
Sautéed mushrooms and boiled green peas are simmered in a creamy, spicy onion tomato gravy.
Cooked lentils which are lastly tempered with spices and herbs. Your choice of style.
Marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala.
Stir fried okra stuffed with spice mix, gram masala and other locally available ground spices.
Chicken tikka masala is composed of chicken tikka, boneless chunks of chicken marinated in spices and yogurt roasted in an oven.
A rich and flavorful layered Indian dish. Long grained rice flavored with exotic spices, such as saffron is layered with lamb.
Savory spices like cumin, turmeric, and bay leaf give the curry deep, sweet spices are mixed into bring it all together. Your choice of protein.
Roasting chicken marinated in yogurt and spices in a tandoor.
Savory spices like cumin, turmeric, and bay leaf give the curry a deep, sweet spice pieces of boneless chicken are mixed.
Aromatic golden chicken pieces in an incredible creamy curry sauce, tender and juicy chicken deliciously spiced yogurt marinade.
Vindaloo is a hot and spicy dish, the authentic taste vindaloo comes from a unique blend of the garlic, vinegar, jaggery and Kashmir chili.
Made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce.
Shrimp with a thick sauce of yellow hue. Turmeric, cumin, coriander, chili, onion, and garlic.
Your choice of style.