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Jack, cheddar, bacon, banana peppers.
Fried shrimp, boom boom sauce.
Hand-battered.
Hand-battered with panko bread crumbs.
Buffalo, sweet chili, or spicy BBQ.
American cheese, ketchup, and pickles on a brioche bun.
Served with garlic toast points.
Fried spicy pork and rice blend.
Fried shrimp, cream cheese, pickled jalapeños, wrapped in bacon.
Farm raised white tail meat, hand battered, fried.
Seared ahi tuna, asian slaw, avocado, sweet chili glaze.
Sour cream, jalapeños, diced tomatoes.
Your choice of size.
Served with rice.
Your choice of soup served with a side salad.
Grilled chicken, mixed greens, strawberries, blueberries, granny smith apples, candied pecans, and jack cheese. Recommended with raspberry vinaigrette.
Fried chicken, mixed greens, bacon, avocado, egg, tomatoes, and bleu cheese. Recommended with ranch dressing.
Seared Ahi tuna, mixed greens, cabbage, edamame, tortilla strips, jalapeños, avocado, red onions, bell peppers, and sweet chili glaze. Recommended with Asian sesame vinaigrette.
Sweet chili glazed fried shrimp, mixed greens, cabbage, candied pecans, tortilla strips, jalapeños, red onions, bell peppers, and jack cheese. Recommended with Maple Cane Vinaigrette.
Blackened jumbo gulf shrimp, spinach, bacon, cranberries, granny smith apples, candied pecans, and feta cheese. Recommended with TABASCO® Pepper Jelly Vinaigrette.
Romaine hearts, homemade croutons.
Chipotle tortilla, blackened gator, caramelized onions, boudin, bell peppers, and pepper jack cheese. Served with waffle fries.
Spinach tortilla, sliced turkey, bacon, Swiss cheese, shredded lettuce, avocado, tomato, and garlic aioli. Served with waffle fries.
Chipotle tortilla, grilled shrimp, caramelized onions, bell pepper, and jack cheese. Served with waffle fries and a side of Maple Cane Vinaigrette.
Chipotle tortilla, grilled chicken, bacon, tomatoes, and cheddar cheese. Served with waffle fries and side of Buffalo sauce.
Spinach tortilla, grilled chicken, bacon, spinach, peppadew peppers, and feta cheese. Served with waffle fries and a side of TABASCO® Pepper Jelly Vinaigrette.
Fried shrimp, boom boom sauce, cabbage, jack cheese, and tomato. Served with Louisiana street corn.
Blackened redfish, chipotle slaw, avocado, and lime crema. Served with Louisiana street corn.
Hand-carved turkey, Swiss cheese, caramelized onions, tomato, and garlic aioli on a brioche bun. Served with waffle fries.
Grilled chicken, bacon, Swiss cheese, avocado, lettuce, tomato, and honey mustard on a wheat bun. Served with waffle fries.
Fried chicken breast, Buffalo sauce, lettuce, tomato, and ranch dressing on a brioche bun.
Blackened chicken, jack cheese, bacon, caramelized onions, lettuce, tomato, and chipotle mayo on a brioche bun. Served with waffle fries.
American, Swiss, smoked Gouda, and parmesan cheeses with bacon. Served with waffle fries and a side of marinara sauce.
Sliced blackened ribeye, Swiss cheese, caramelized onions, garlic aioli, and dijon horseradish. Served with waffle fries.
Fried shrimp dressed with lettuce, tomatoes, mayo, and pickles. Served with waffle fries.
Fried shrimp tossed in Boom Boom sauce and dressed with lettuce, tomatoes, mayo, and pickles. Served with waffle fries.
Fried catfish dressed with lettuce, tomatoes, mayo, and pickles. Served with waffle fries.
(⅓ lb.) Burger cooked medium well and dressed with American cheese, lettuce, tomatoes, mayo, red onion, and pickles. Served with waffle fries.
All-American classic burger cooked medium well and dressed with lettuce, tomatoes, mayo, red onion, and pickles on a brioche bun. Served with waffle fries.
Cooked medium well and dressed with BBQ sauce, cheddar cheese, bacon, onion strings, lettuce, tomatoes, mayo, and pickles on a brioche bun. Served with waffle fries.
Cooked medium well and stuffed with bacon, American cheese, and mozzarella cheese. Dressed with lettuce, tomatoes, mayo, red onion, and pickles on a brioche bun. Served with waffle fries.
Cooked medium well and dressed with American cheese, bacon, and Thousand Island dressing on a brioche bun. Served with waffle fries.
Smoked Gouda cheese, bacon, peppadew peppers, chipotle mayo, tomatoes, red onion, and spring mix on a wheat bun. Served with waffle fries.
Beef patty cooked medium well and topped with blackened shrimp, caramelized onions, pickled jalapeños, jack cheese, Thousand Island dressing, and pickles on a brioche bun. Served with waffle fries.
Cooked medium well and topped with fried jalapeños, pepper jack cheese, chipotle mayo, lettuce, tomatoes, mayo, and red onion on a brioche bun. Served with waffle fries.
Cooked medium well and topped with a sunny side-up egg, American cheese, bacon, waffle fries, lettuce, tomatoes, mayo, red onion, and pickles on a brioche bun. Served with waffle fries.
Spring mix, tomatoes, red onion, garlic aioli, and TABASCO® Pepper Jelly Vinaigrette on a wheat bun. Served with waffle fries.
Chipotle tortilla, chicken, andouille sausage, boudin, caramelized onions, and jack cheese. Served with red beans and rice.
Grilled chicken breasts topped with lemon butter and served with corn grits and broccoli.
Blackened chicken breasts served with rice, warm tomato salsa, and green beans.
Hand-battered tenderloins served with waffle fries.
Atlantic salmon in sweet chili glaze served with green beans.
Linguine tossed in alfredeaux sauce and topped with parmesan cheese.
Corn grits made with cream cheese and topped with chargrilled shrimp, bacon-wrapped pickled jalapeños, and sweet chili glaze.
Linguine tossed in crawfish cream sauce and topped with fried shrimp.
Crawfish étouffée and fried crawfish served with rice.
Choice of blackened or fried catfish fillets topped with crawfish étouffée and fried crawfish tails. Served with rice.
Blackened mahi in a crawfish mushroom sauce. Served with corn grits and onion strings.
Blackened redfish served with warm tomato salsa and Louisiana street corn.
Gulf-caught and hand-battered shrimp served with waffle fries and hush puppies.
Farm raised and hand-battered catfish served with waffle fries and hush puppies.
Fried shrimp and catfish served with waffle fries, hush puppies, and crawfish étouffée.
Hand-cut (10 oz.) ribeye topped with blackened jumbo Gulf shrimp and garlic butter. Served with red beans and rice.
Served with waffle fries and a kid's beverage.
Served with broccoli and a kid's beverage.
Served with apples and a kid's beverage.
Served with garlic bread and a kid's beverage.
(5 pc.)
An oversized cookie baked to order. Drizzled with chocolate sauce and topped with whipped cream and vanilla ice cream.
(4 pc.)
(16 oz.) Your choice of milkshake.
(20 oz.) To-go cup. Your choice of drink.
Your choice of Red Bull.
(20 oz.) To-go cup. Your choice of sweet or unsweet tea.
Raspberry iced tea and lemonade.