Dynasty Chinese Cuisine - Miramar Beach

Destin Best Egg Roll

(1 pc.) Served with homemade pineapple duck sauce and Chinese hot mustard.

Chicken Wings

(6 pc.) Crispy fried Chinese wings.

Teriyaki Chicken

Teriyaki chicken on a skewer. Served with teriyaki sauce.

Bo Bo Platter

Egg rolls, spring rolls, crab rangoon, BBQ spare ribs, and chicken teriyaki. Serves (2) people.

Spring Rolls

(2 pc.) Crispy rolls filled with cabbage and carrots. Served with homemade pineapple duck sauce and Chinese hot mustard.

Chicken Lettuce Wraps

Fresh and crispy iceberg lettuce cups. Wok-seared chicken, mushrooms, water chestnuts, and green onions over crispy rice noodles.

Crab Rangoons

(6 pc.) Crispy fried wontons filled with creamy crabmeat. Served with sweet and sour sauce.

Pot Stickers

(6 pc.) Homemade seasoned ground pork dumplings. Served steamed or fried with our dim sum sauce.

Barbecue Spare Ribs

Dry-rubbed five-spice BBQ seasoning.

Dyna-mite-ty Fried Shrimp

Tempura-battered fried shrimp tossed in our sweet chili sauce.

Egg Drop Soup

Rich chicken broth with fluffed egg petals.16 OZ

Hot & Sour Soup

16 OZ

Wonton Soup

Homemade pork wonton.

Sesame Entrée

Your choice of protein fried and tossed in sweet and tangy sesame sauce with mushrooms, snow peas, napa cabbage, carrots, and broccoli.

Sweet & Sour Entrée

Your choice of protein in homemade sweet and sour sauce with pineapple, bell peppers, and carrots.

Mongolian Beef

BBQ marinated and stir-fried in a hot wok with mushrooms, onions, and green onions over a bed of crispy rice noodles.

Pineapple Chicken

Tender and crispy chicken stir-fried in Dynasty's sweet and sour sauce with pineapple, onions, and green peppers.

General Tso's Chicken

Crispy chicken tossed in Dynasty's special sauce over a bed of steamed broccoli.

Cashew Chicken

Stir-fried in brown sauce with cashews, peas, water chestnuts, and bamboo shoots.

Fried Rice

Carrots, peas, bean sprouts, and egg.

Lo Mein

Stir-fried egg noodles with cabbage, green onions, and bean sprouts.

Kung Pao Entrée

Your choice of protein tossed in spicy plum sauce with bamboo shoots, water chestnuts, and peanuts.

Szechuan Entrée

A Szechuan chili and garlic sauce with your choice of protein, green peppers, zucchini, green onions, mushrooms, bamboo shoots, water chestnuts, and carrots.

Moo Goo Gai Pan

Cantonese wok stir-fried dish in chef's white sauce with mushrooms, snow peas, water chestnuts, bamboo shoots, zucchini, and napa cabbage. Your choice of protein.

Beef & Broccoli

A light brown garlic sauce with broccoli, carrots, and bamboo shoots.

Hoisin Entrée

Sweet soy sauce stir-fried with mushrooms, bamboo shoots, cabbage, zucchini, carrots, peas, onions, and green peppers.

Eight Treasure

Your choice of protein tossed in a brown sauce with (8) different vegetables, cashews, and peanuts.

Buddha's Delight

Mixed vegetables with a light white garlic sauce. *Vegetarian

Moo Shu Entrée

Stir-fried cabbage, mushrooms, and egg with your choice of protein. Served with (3) Chinese pancakes and hoisin sauce on the side.

Pad Ped Tofu

Sautéed silken tofu in red curry sauce with mixed vegetables. *Vegetarian

Empress Entrée

Your choice of protein stir-fried with mixed vegetables in a hot and spicy dark sauce.

Hawaiian Fried Rice

Shrimp and pineapple fried rice with broccoli, snow peas, and bean sprouts.

Pepper Steak

Stir-fried marinated Chinese beef with bell peppers, carrots, mushrooms, and onions.

Egg Foo Young

Chinese omelet served with brown gravy. Your choice of chicken or pork.

Hunan Beef

Chinese marinated beef wok-seared in Dynasty's chili sauce over a bed of steamed broccoli.

Dynasty Duck

(½) Duck roasted in Chinese herbs. Served with chef's brown sauce, sautéed broccoli, snow peas, carrots, zucchini, and mushrooms.

Stir-Fried Shrimp & Scallops

Stir-fried in chef's white sauce with broccoli, zucchini, carrots, snow peas, and cabbage.

Homestyle Curry Chicken

Prepared with coconut milk, curry spices, potatoes, onions, carrots, and peas.

Chicken & Shrimp Lemongrass

Prepared in coconut milk and lemongrass chili sauce with mixed vegetables.

Sub Gum War Ba

Shrimp, scallops, chicken, roasted pork, and beef stir-fried in a dark sauce with mixed vegetables.

Shrimp in Ginger Sauce

Lightly breaded fried shrimp in a hot and spicy ginger sauce with water chestnuts and green onions.

Shrimp in Lobster Sauce

Shrimp in a white garlic sauce with carrots, mushrooms, peas, Water chestnuts, bamboo shoots, and whipped egg.

Side White Rice

Side Fried Rice with Egg

Kid's Teriyaki Chicken on Skewer

Served with fried rice.

Kid's Chinese Chicken Nuggets

Served with fried rice.

Fountain Drink

(32 oz.) To-go cup.

Iced Tea

(32 oz.) To-go cup.

Bottled Water

(16.9 oz.)