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Nutrition facts: (90 cal.) (4 g fat) (7 g carbs) (9 g protein) per serving. (1) Serving per container. Coconut flour, protein powder, flaxseed, natural sweetener, almond milk, applesauce, vanilla extract, baking powder, coconut oil, cream cheese, and sprinkles. *Gluten-Free
Nutrition facts: (229 cal.) (7 g fat) (26 g carbs) (23 g protein) per serving. (1) Serving per container. Eggs, lean ground turkey, sweet potatoes, spinach, onions, pepper, and vanilla Greek yogurt. *Gluten-Free
Nutrition facts: (338 cal.) (15 g fat) (21 g carbs) (39 g protein) per serving. (1) Serving per container. Eggs, red potatoes, turkey, maple syrup, salt, pepper, herbs, and spices. *Gluten-Free
Nutrition facts: (351 cal.) (10 g fat) (33 g carbs) (38 g protein) per serving. (1) Serving per container. Chicken breast, red potatoes, broccoli, Greek yogurt, butter, milk, cayenne pepper, honey, garlic, dill pickle, onion powder, salt, and pepper. *Gluten-Free
Nutrition facts: (393 cal.) (8 g fat) (39 g carbs) (33 g protein) per serving. (1) Serving per container. All-natural lean ground beef, quinoa, black beans, corn, onions, peppers, tomatoes, chili powder, garlic, oregano, cumin, salt, pepper, lime, and Greek yogurt. *Gluten-Free
Nutrition facts: (292 cal.) (5 g fat) (35 g carbs) (33 g protein) per serving. (1) Serving per container. Chicken breast, sweet potatoes, broccoli, olive oil, salt, herbs, and spices. *Gluten and Dairy-Free
Nutrition facts: (263 cal.) (2 g fat) (28 g carbs) (33 g protein) per serving. (1) Serving per container. Wild Atlantic cod, brown rice, cauliflower, carrots, Brussels sprouts, olive oil, salt, herbs, spices, and lemon. * Gluten and Dairy-Free
Nutrition facts: (485 cal.) (13 g fat) (45 g carbs) (30 g protein) per serving. (1) Serving per container. All-natural pork shoulder butt, black beans, saffron rice, onion, bell pepper, cumin, chili powder, oregano, paprika, chicken stock, orange juice, cilantro, olive oil, salt, and pepper. *Gluten and Dairy-Free
Nutrition facts: (424 cal.) (18 g fat) (29 g carbs) (35 g protein) per serving. (1) Serving per container. Atlantic salmon, brown rice, cauliflower, carrots, Brussels sprouts, olive oil, salt, herbs, spices, and lemon. *Gluten and dairy-free
Nutrition facts: (325 cal.) (9 g fat) (30 g carbs) (31 g protein) per serving. (1) Serving per container. All-natural lean ground turkey, brown rice, broccoli, onions, peppers, olive oil, salt, pepper, cayenne, thyme, and garlic. *Gluten and dairy-free
Nutrition facts: (331 cal.) (10 g fat) (24 g carbs) (36 g protein) per serving. (1) Serving per container. All-natural beef, red potatoes, asparagus, olive oil, salt, herbs, and spices. *Gluten and Dairy-Free
(1 lb.)
Nutrition facts: (327 cal.) (9 g fat) (20 g carbs) (31 g protein) per serving. (1) Serving per container. Chicken breast, capers, chicken stock, lemon juice, gluten-free flour, butter, potatoes, milk, yogurt, asparagus, olive oil, garlic, parsley, white wine, salt, and pepper. *Gluten-Free
Nutrition facts: (384 cal.) (11 g fat) (39 g carbs) (31 g protein) per serving. (1) Serving per container. Ground beef, coconut oil, yellow onion, red bell peppers, garlic, salt, pepper, ginger, brown sugar, Tamari soy sauce, sesame oil, red pepper flakes, green onions, carrots, sesame seeds, and white rice. *Gluten and Dairy-Free
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