El Agave Mexican Restaurant - Pensacola

Loaded with shrimp, chicken, and steak. Served with chips.

Served with chips.

Served with chips.

(10 pc.)

Flautas, quesadillas, chicken fingers, and stuffed jalapeños.

Served with your choice of dressing.

Grilled marinated chicken breast on a bed of lettuce and tomatoes with your choice of dressing.

Bite-sized chicken on a bed of salad greens. Topped with cheese and diced tomatoes with your choice of dressing.

Strips of chargrilled fajita chicken or steak with guacamole and pico de gallo.

Flour tortilla shell filled with rice, grilled chicken or steak, and melted cheese.

(1) Beef taco, rice, beef enchilada, and refried beans with melted cheese.

(1) Chili relleno, chicken quesadilla, beef burrito, and rice or beans.

(1) Chalupa, cheese taco, beef taco, and beef enchilada.

Beef taco, beef enchilada, and beef burrito.

Chile relleno, beef taco, beef enchilada, rice, and refried beans with melted cheese.

Guacamole tostada, Spanish rice, beef enchilada, and refried beans.

Burrito, rice, and refried beans.

Burrito, chalupa, beef taco, and enchilada.

Burrito, flauta, and beef tostada.

(2) Chili peppers stuffed with chicken, steak or shrimp. Served with rice, refried beans, and your choice of salad or charro beans.

(4) Beef ribs served with rice, beans, guacamole salad, queso fresco with (1) chile toreado, and corn tortillas.

Combination of steak fajitas, chicken, chorizo, and shrimp. Served with rice, guacamole salad, sour cream, pico de gallo, lettuce, tortillas, and your choice of salad or charro beans.

Steak, shrimp, chicken, tomatoes, onions, and bell peppers on a skewer. Served on a bed of rice with guacamole salad and your choice of salad or charro beans.

Small chicken breast in a ring of shrimp with mixed vegetables. Served with a small dish of cheese dip, rice, and your choice of salad or charro beans.

(2) Flour tortillas filled with steak fajitas with a side order of rice, pico de gallo, and sour cream. Served with your choice of salad or charro beans.

Large grilled chicken breast topped with sautéed onions, mushrooms, and cheese. Served with rice, guacamole, and your choice of salad or charro beans.

Large bowl of chicken or shrimp soup with cooked vegetables. Served with rice and your choice of salad or charro beans.

Marinated pork in adobo sauce with sautéed onions, pico de gallo, sour cream, tortillas, refried beans, and your choice of salad or charro beans.

Sizzling steak strips with onions, bell peppers, and tomatoes. Served with guacamole salad, refried beans, and rice.

Sizzling shrimp with onions, bell peppers, and tomatoes. Served with refried beans, rice, lettuce, tomatoes, sour cream, guacamole, and flour tortillas.

Served with a tossed salad and rice.

(2) Chile rellenos served with a guacamole salad.

Beef enchilada, beef taco, rice, refried beans with cheese, and guacamole salad.

Fried burrito topped with lettuce, tomatoes, and sour cream.

Served with beans, guacamole salad, and tortillas.

(3) Specially prepared chicken enchiladas served with guacamole salad.

(4) Specially prepared enchiladas topped with melted cheese, lettuce, tomatoes, and sour cream.

(1) Chicken enchilada, (1) bean enchilada, (1) cheese enchilada, and (1) beef enchilada topped with cheese, lettuce, and sour cream.

(3) Chopped steak enchiladas with green sauce and guacamole salad.

(3) Chicken enchiladas covered with cheese and mole sauce. Served with rice and beans.

(3) Chicken tacos topped with lettuce, tomatoes and cheese. Served with rice and beans.

(1) Chicken quesadilla served with rice and beans.

(2) Shrimp quesadillas served with a guacamole salad.

Round quesadilla filled with grilled steak or chicken, lettuce, tomato, guacamole, sour cream, and pico de gallo.

(2) Burritos rolled with chicken and beans. Topped with cheese, lettuce, tomatoes, and sour cream.

Flour tortilla rolled with beef, beans, and cheese. Topped with lettuce, tomatoes, guacamole, and sour cream.

Served with sour cream.

(2) Chopped steak burritos with cheese, green sauce, and beans.

(1) Cheese enchilada, rice, refried beans, and chalupa.

Served with beans.

Served with refried beans and guacamole salad.

Bacon, cheese, and fresh guacamole with lettuce and tomato on the side.

Your choice of protein. Served with rice, beans, and cheese dip on top.

Cheese pizza with beans, ground beef, lettuce, and tomato.

Grilled chicken or grilled steak with rice and cheese dip on top.

(1) Crispy flour tortilla served with ground beef, lettuce, and tomato. Topped with chile con carne and cheese.

Beef ribs, grilled chicken, grilled shrimp, chorizo, queso fresco, grilled onion, and nopal. Served with rice, beans, and salad.

Your choice of protein. Served with avocado, lettuce, onion, tomatoes, and french fries.

Chicken breast with grilled onion, chorizo, and cheese dip. Served with rice, beans, and tortillas.

Grilled hot dogs served on a bed of fries with bacon. Topped with cheese dip and jalapeños.

Mexican-style beef soup with hominy and tripe. Served with lime, chopped onions, jalapeños, cilantro, and tortillas.

Shrimp, calamari, crab, and fish. Served with rice and tortillas.

Tender delicious steak topped with melted cheese. Served with rice, beans, and a guacamole salad.

Pieces of steak and onions, tomatoes, and spices. Served with rice, refried beans, and a guacamole salad.

A dozen fresh shrimp slowly simmered in special spices and garlic sauce. Served with Mexican rice and salad.

A dozen fresh shrimp fried in a special spicy diablo sauce. Served with Mexican rice and salad.

(3) Fish tacos topped with lettuce and tomatoes. Served with rice and beans.

Fish fillets cut into slices and covered with Mexican spices, tomatoes, and onions. Served with a salad and an order of Mexican rice.

(3) Crispy corn tortillas covered with chopped fish fillets. Mixed with pico de gallo and lime juice.

A dozen fresh shrimp slowly simmered in a tomato, onion, and pepper sauce with Mexican spices. Served with Mexican rice and salad.

Tasty shrimp grilled and covered with a spicy Veracruz sauce. Served on a bed of Mexican rice and salad.

Crispy flour tortilla covered with special spices, deep-fried to a golden brown. Served with Mexican rice and a guacamole salad.

Grilled fish fillets covered with Veracruz sauce. Served with steamed rice and salad.

Served with rice and beans.

Topped with enchilada sauce. Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Mexican-style.

(4 pc.) Flour or corn.

Beef or chicken, lettuce, tomatoes, and cheese.

Corn tortilla rolled with shredded beef or chicken. Topped with guacamole salad.

Taco shell with beef or chicken, lettuce, tomatoes, and cheese.

Beef or chicken with enchilada sauce and cheese dip on top.