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House-made mozzarella with farm fresh tomatoes in a light balsamic and basil-infused olive oil.
White-meat chicken breast served with sun-dried tomatoes and gluten-free rice crackers over a bed of greens.
(16 oz.) Garbanzo beans in a vegetable stock with fresh rosemary, pancetta, crushed red pepper, garlic potatoes, and Parmigiano.
Serves (2) people. Assorted proteins, prosciutto, coppa, ham, pecorino cheese, house-made mozzarella, and giardiniera.
(16 oz.) Kidney beans in a vegetable stock with fresh rosemary, pancetta, crushed red pepper, garlic, potatoes, and Parmigiano.
Served with our freshly baked bread and your choice of house-made infused olive oil.
Imported ham, salami, and pecorino cheese with house-made marinated baby bella mushrooms, house-made roasted pepper salsa, and arugula. Served on our freshly baked baguette bread.
Imported coppa, ham, house-made mozzarella, house-made giardiniera, arugula, and your choice of house-made infused olive oil. Served on our freshly baked baguette bread.
House-made fresh mozzarella, fire-roasted bell peppers, arugula, and your choice of house-made infused olive oil. Served on or freshly baked baguette bread.
Chicken salad, house-made sun-dried tomatoes, and arugula salad. Served on our freshly baked baguette bread.
Eighteen-month prosciutto crudo on toasted ciabatta with basil-infused olive oil and arugula.
(1 pc.)
(1 pc.) Your choice of style.
16 oz
(16 oz.) Bottle.
(12 oz.) Glass bottle.
(20 oz.) Bottle.
(18.5 oz.) Bottle.
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