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(12) Snails served shell-less and with Banga Cauda sauce.
Crispy fried calamari served with homemade marinara sauce and lemon.
(1 lb.) Freshly steamed, tender mussles served with pasta and garlic sauce.
(4) Slices of fried eggplant with ricotta cheese. Served with a side of marinara sauce.
Homemade risotto ball stuffed with beef, sausage, and peas. Hand-breaded and fried to crunchy perfection and served with mozzarella and marinara sauce.
(2) Homemade artichoke cakes.
(1) Large homemade all beaf meatball served with mozzarella and tomato sauce.
(6) Bella mushroom caps stuffed with crabmeat.
Franco's twist on traditional lasagna. Homemade lasagna with ground beef, sausage, ricotta, mozzarella, and marinara, rolled and sliced. Entree includes (3) generous slices.
Traditional spaghetti topped with your choice of marinara or a ground beef and pea sauce.
Rigatoni pasta, caramelized onions and mushrooms, bacon, and cream sauce.
Fettuccini noddles served with homemade creamy Alfredo sauce.
Served over spaghetti.
Penne pasta, caramelized onions and mushrooms with peas, bacon and Franco's homemade creamy tomato sauce.
Breaded chicken breast served over a bed pf spaghetti with parmesan and marinara sauce.
Pepperoni, sausage, green pepper, onion with marinara sauce and mozzarella cheese.
Ham, pepperoni, banana peppers, topped with Alfredo sauce and mozzarella cheese.
Served with a slice of Franco's homemade garlic flatbread.
Franco's own homemade Sicilian pastry filled with a sweet, creamy ricotta filling.
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