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Chopped shrimp marinated in fresh lime juice, onions, cilantro, and tomatoes. Served with your choice of saltines or tostadas.
Avocados, diced onions, diced tomatoes, and chopped cilantro blended for a tasty dip.
Your choice of protein with shredded lettuce, pico de gallo, sour cream, jalapeños, and beans.
A house specialty.
Homemade tortilla strips, Asadero cheese, and avocado.
Carreta's take on classic queso fundido.
Spinach and artichokes mixed with Carreta's cheese dip. Served with house-made wheat chips.
Delicious refried beans topped with Carreta's cheese dip.
Traditional Mexican open faced sandwich topped with thin layer of beans, chorizo, topped with cheese and pico de gallo.
Seasoned and breaded avocado slices that are then deep fried. Served with our house chipotle sauce.
(8) Grilled jumbo imported shrimp topped with our house chipotle sauce.
Shredded lettuce, cheese, sour cream, guacamole, and diced tomatoes.
Chopped Romaine lettuce, topped with hand battered fried shrimp or grilled mahi mahi, corn tortilla strips and choice of our dressings.
Chopped Romaine lettuce, filled with grilled mahi or shrimp, corn tortilla strips and choice of our dressings.
Chopped Romaine lettuce, sliced avocado, roasted corn, black beans, and tortilla strips served with cilantro lime dressing.
Romaine lettuce, parmesan cheese, topped with our house caesar dressing.
Romaine lettuce, parmesan cheese, croutons topped with our house caesar dressing. Wrapped in chipotle or spinach wrap.
Chile poblano stuffed with queso fresco and wrapped with a piece of carne asada. Served with side of Mexican rice.
(2) Pork tamales topped with ranchero sauce. Served with Mexican rice.
Grilled beef burrito, grilled beef enchilada, chalupa, and a grilled beef taco.
Grilled chicken breast topped with spinach, Asadero cheese, and onions. Served with a side of steamed vegetable medley.
Cheese enchilada, a ground beef taco, Mexican rice, and refried beans.
Deep-fried burrito topped with Carreta's cheese dip. Served with refried beans, Mexican rice, sour cream, shredded lettuce, and your choice of protein.
Cheese chile relleno, cheese enchilada, ground beef taco, Mexican rice, and refried beans.
Your choice of shredded beef or shredded chicken flautas. Served over lettuce with sour cream and sliced avocado.
(1) Cheese enchilada and chalupa. Served with refried beans and Mexican rice.
(8 oz.) Black angus parry served on brioche bun. Topped with Swiss cheese, lettuce, tomato, and onions. Served with order of fries.
(4) Taqueria style tacos. Served with black beans and a chile toreado.
Soft corn tortillas filled with avocado fries. Served with a small house salad.
Your choice of fajita served with refried beans, Mexican rice, flour tortillas, sour cream, pico de gallo, and guacamole.
Carne asada served on a bed of papas de casa. Topped with Asadero cheese and grilled portobello mushrooms. Served with a side of refried beans.
Our delicious seasoned skirt steak served with side of black beans, sauteed onions, rice, pico de gallo, sour cream, shredded lettuce, and pinto beans.
Chunks of slow cooked pork shoulder and grilled onions. Served with beans, pico de gallo, and side of guacamole.
Marinated then grilled pork steak served with pineapple salsa. Served with side of black beans, sour cream, and guacamole.
Grilled chicken breast topped with spinach, Swiss cheese, and onions. Served with a side of steamed veggie medley.
Serves (3-4). Carne asada, grilled chicken breast, and our house chorizo, (8) jumbo san pedro shrimp. Served with rice, refried beans, sour cream, pico de gallo, bread, black beans, and guacamole. Choice of flour or corn tortillas.
(2) Steak or grilled chicken burritos topped with salsa verde. Served with Mexican rice, refried beans, and a guacamole salad.
Your choice of a grilled beef or shredded chicken and a bean burrito. Topped with shredded cheese, lettuce, sour cream, and guacamole.
Your choice of any taqueria filling with lettuce, pico de gallo, and sour cream rolled into a flour tortilla.
Your choice of any taqueria filling with Mexican rice, refried beans, guacamole, onions, and cilantro rolled into a flour tortilla.
Your choice of steak or grilled chicken, Mexican rice, refried beans, and grilled bell peppers wrapped in a flour tortilla. Topped with Carreta's cheese dip.
Ground beef burrito topped with enchilada sauce. Served with Mexican rice and refried beans.
Bean burrito and cheese enchilada. Served with rice.
Our large burrito topped with salsa roja and our signature cheese dip. Your choice of potein.
(3) Cheese enchiladas with a piece of carne asada. Served with refried beans, pico de gallo, and a side of guacamole over lettuce.
Your choice of (3) ground beef or shredded chicken enchiladas. Served with a guacamole salad.
(3) Steak or grilled chicken enchiladas topped with salsa verde. Served with refried beans, Mexican rice, and a side of sour cream over lettuce.
(4) Grilled chicken enchiladas topped with sour cream, Asadero cheese, salsa verde, and cilantro.
(2) Enchiladas with red sauce. Served with refried beans and Mexican rice.
(2) Spinach or portobello mushrooms accompanied by a guacamole salad.
Shredded chicken quesadilla, a ground beef enchilada, and Mexican rice.
Shredded chicken quesadilla served with rice and beans.
Cheese quesadilla. Served with sour cream, guacamole, and shredded lettuce.
Your choice of grilled jumbo shrimp or grilled mahi-mahi. Served with Carreta's cheese dip, Mexican rice, and a steamed vegetable medley.
(3) Sot corn tortilla tacos served along with southwestern slaw then topped with house made chipotle dressing.
Chilled shrimp in a tomato sauce with avocado and cilantro. Served with saltine crackers.
Grilled jumbo shrimp topped with our signature san pedro sauce. Served with a side of rice and French bread.
A Mexican staple made of custard. Served chilled with the caramel side up.
A long Mexican fried pastry finished in a sugar-cinnamon mix.
Puffed flour tortilla topped with honey and whipped cream.
Fried vanilla ice cream, corn flakes, sugar, and cinnamon .
Sweetened condensed milk, cream, and whole milk poured over a rich sponge cake and finished with whipped cream.
(16 oz.) To-go cup./ 20 oz. Bottle
(16 oz.) To-go cup./20oz. Bottle
(16 oz.) To-go cup.
16 oz. to go cup/ 20 oz. bottle
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