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Traditional Mediterranean dip composed of ground chickpeas with oil.
Hummus topped with ground meat, onions, pine nuts, and spices.
Hummus topped with sun-dried tomatoes and feta cheese.
Slices of breaded eggplant topped with tahini sauce and parsley.
Eggplant dip made with a touch of garlic, lemon, and sesame oil dressing.
Tzatziki dip made with sour cream, cucumbers, olive oil, and garlic.
Cracked wheat shell stuffed with ground beef, onions, pine nuts, and spices.
Cracked wheat shell stuffed with spinach and feta cheese.
(4) Seasoned patties made from ground dried vegetables. Served with sesame dressing, tomato, and lettuce.
(4) Stuffed grape leaves filled with meat and rice.
(4) Stuffed grape leaves filled with vegetables and rice. Served cold.
(2) Meat pies stuffed with ground beef, onions, and secret seasoning.
Flatbread topped with feta cheese and oregano. Mixed with sesame and olive oil.
Feta cheese topped with olive oil and dried mint.
Eggplant baked with onions, spices, garlic, and tomato sauce.
Lentils, rice, and sautéed onions.
Hummus, baba ghanoush, spinach pie, feta cheese, grape leaves (meat and vegetarian), and mujaddara.
Our famous hummus topped with red chili peppers.
Mix of traditional Cajun and Lebanese styles. Topped with green Lebanese hot sauce.
Your choice of (3) types of hummus.
Grilled pita bread topped with feta cheese and zataar (Lebanese oregano).
(2) Pies stuffed with spinach, feta cheese, sautéed onions, and olive oil.
Baked dough shell with blended cheeses.
Halloumi cheese pan-seared in olive oil and garlic.
Our soup is a healthy and tasteful entrée specially prepared daily.
A parsley salad made with bunches of crisp parsley, scallions, mint, tomatoes, olive oil, lemon juice, and cracked wheat.
A delicious Greek salad tossed with our house dressing, ripe olives, and feta cheese.
A delightful salad made of fresh garden vegetables tossed with bites of pita bread.
Our specialty salad created from Greek salad, Lebanese salad, and a special touch.
Your choice of feta, fattoush, or Zeus salad topped with slices of chicken shawarma.
Your choice of feta, fattoush, or Zeus salad topped with slices of gyro.
Your choice of feta, fattoush, or Zeus salad topped with chicken shawarma and gyro meat.
Your choice feta, fattoush, or Zeus salad topped with grilled shrimp.
Seasoned beef and lamb, Grecian dip, lettuce, tomatoes, and onions wrapped in pita bread.
Marinated chicken, Grecian dip, lettuce, and tomatoes wrapped in pita bread.
Marinated chicken mixed with Zeus's own specialty garlic sauce. Served on panini bread.
Seasoned vegetable patties, tahini sauce, lettuce, and tomatoes wrapped in pita bread.
Tomatoes, cucumbers, lettuce, and olives wrapped in pita bread.
Served with our famous side feta salad and pita bread.
Layers of potatoes, eggplant, and ground beef topped with special sauce. Served with a feta salad and hummus.
Chicken shawarma, gyro, kibbeh, hummus, meat grape leaf, tabbouleh salad, and mujaddara.
Tender pieces of chicken breast grilled on a skewer. Served with rice, hummus, feta salad, pita bread, and a skewer of grilled vegetables.
Thick pieces of steak grilled on a skewer. Served with rice, hummus, feta salad, pita bread, and a skewer of grilled vegetables.
Tender cubes of marinated lamb grilled on a skewer. Served with rice, hummus, feta salad, pita bread, and a skewer of grilled vegetables.
Marinated jumbo shrimp grilled on a skewer. Served with rice, hummus, feta salad, pita bread, and a skewer of grilled vegetables.
Ground beef, onions, parsley, and Middle Eastern spices. Served with rice, hummus, feta salad, pita bread, and a skewer of grilled vegetables.
Chicken shawarma or gyro meat and your choice of kabob. Served with rice, hummus, feta salad, pita bread, and a skewer of grilled vegetables.
Lamb, beef, chicken, and kofta kabobs. Served with rice, hummus, feta salad, pita bread, and a skewer of grilled vegetables.
Your choice of any (2) kabobs. Served with rice, hummus, feta salad, pita bread, and a skewer of grilled vegetables.
Award-winning eggplant stuffed with sautéed shrimp and mushrooms. Topped with mozzarella and creamy sauce. Served with feta salad, hummus, and rice.
Lean lamb and beef seasoned with oregano and broiled on a vertical grill. Sliced and served with a feta salad, hummus, and rice.
Tender leg of lamb cooked in Mom’s special spices and served on a bed of rice with a feta salad.
Chicken shawarma and gyro meat. Sliced and served with a feta salad, hummus, and rice.
Created for lamb lovers. Lamb chops grilled to perfection and served with rice pilaf and feta salad.
Boneless chicken breast marinated in olive oil, garlic, and spices. Broiled on a vertical grill, sliced, and served with a feta salad, hummus, and rice.
Marinated chicken breast with onions, tomatoes, and bell peppers. Topped with feta cheese and served with a feta salad, hummus, and rice.
Chicken and artichoke hearts in a creamy dill sauce. Served with a feta salad, hummus, and rice.
Tender grilled steak and jumbo grilled shrimp. Served with grilled vegetables, feta salad, hummus, and rice.
Your choice of (4) vegetarian items served with rice pilaf and a feta salad.
(3) Skewers of mixed vegetables. Served with rice, hummus, and feta salad.
Eggplant stuffed with sautéed vegetables and topped with mozzarella cheese and our homemade cream sauce.
(8 pc.) Falafel served with feta salad, hummus, and tahini sauce.
Broiled tilapia fillet topped with our homemade creamy sauce. Served with a feta salad, hummus, and rice.
Grilled tilapia seasoned to perfection and topped with sautéed spinach and garlic. Served with a feta salad, hummus, and rice.
Marinated jumbo shrimp sautéed with mushrooms and onions. Served with a feta salad, hummus, and rice.
Grilled tilapia topped with garlic, cilantro, and tomatoes. Served with a feta salad, hummus, and rice.
Grilled tilapia fillet topped with sautéed shrimp in our homemade cream sauce. Served with a feta salad, hummus, and rice.
Shrimp and artichoke hearts in a creamy dill sauce. Served with a feta salad, hummus, and rice.
Served with your choice of french fries or rice.
Topped with your choice of chicken shawarma or gyro meat.
Sponge cake soaked in coffee and brandy. Layered with mascarpone cheese and topped with powdered chocolate.
(16 oz.) To-go cup.