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(5) Jumbo shrimp, n'duja salume, herbs, spices, arugula, and grilled ciabatta.
Stracciatella cheese, local honey, blueberries, toasted hazelnuts, sunflower shoots, and crostini.
Your choice of size. Served with grilled ciabatta.
Mixed greens, grilled shrimp, guanciale, toasted pine nuts, parmesan, and n'duja vinaigrette.
Served over linguine with your choice of Villa red or al burro sauce.
Veal meatballs over linguine. Served with your choice of Villa red or al burro sauce.
Veal meatballs, house red sauce, and mozzarella. Served with a side a fries.
Grilled zucchini, roasted fingerling potatoes, and nduja cream sauce.
Ham, salami, mortadella, provolone, Swiss, and olive mix. Served with fries.
Italian sausage, beef, Villa red sauce, béchamel, mozzarella, and Parmesan. Served with a side salad with balsamic vinaigrette and grilled ciabatta.
Mixed greens, cherry tomatoes, provolone cheese, Swiss, salami, ham, mortadella, and olive mix. Topped with an Italian vinaigrette.
Ham, salami, mortadella, provolone, Swiss, and olive mix. Served with a cup of soup of the day.
Mixed greens, guanciale, candied pecans, and ciabatta croutons. Served with balsamic vinaigrette.
Mixed greens, bacon, blueberries, walnuts, grape tomato, and gorgonzola. Served with citrus shallot honey vinaigrette.
Chicken Parmesan sandwich with a side of fries.
Shrimp and crawfish, broccolini, oyster mushroom, and spicy white wine cream sauce.
Limoncello infused bread pudding with limoncello butter sauce.
Cannoli with sweet ricotta cheese, chocolate chips, and pistachios.
(16 oz.) To-go cup.
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