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Oven-baked feta cheese topped with caramelized onion, roasted garlic, capers, trios house spices, and olive oil. Served with trios toasted pita.
House-made fries cooked to perfection, tossed in Parmesan, truffle oil served with basil aioli.
Trios housemade hummus topped with roasted garlic, sun-dried tomatoes, kalamata olives, and feta cheese. Your choice of bread.
Grilled tenderloin filet bites served on grilled romaine with an onion ring and horseradish sauce.
Marinaded ahi tuna poke served with sliced avocado, mango, masago, and green onion curls on a wonton chip. Drizzled with spicy mayonnaise topped with lemon zest.
Your choice of size. *Seasonal.
Your choice of size.
Trios signature salad with chopped bacon, turkey, ham, and cheddar cheese on crisp romaine.
Roasted bell peppers, wanted purple onion, kalamata olives, cucumbers, grape tomato, and feta cheese. Served on crisp romaine.
Ahi seared rare temperature in sesame oil and sliced thin. Served on fresh greens, avocado, cashews, wontons, and toasted sesame seeds with house-made bourbon honey reduction.
A bed of mixed greens, tomato, avocado, roasted corn, julienne bell pepper, apple red onion, and pickled radishes. Your choice of dressing.
Purple onion, capers, eggs, mixed greens with grape tomato, diced cucumber, slow-roasted bell peppers, onion, chickpeas, feta cheese and Mediterranean grilled brochette shrimp. Your choice of dressing.
Romaine, green onion, avocados, toasted almonds, fresh crimini mushrooms, housemade croutons, and grape tomatoes. Tossed in a garlic and asiago dressing.
Roasted ruston peaches, grape tomato, roasted diced sweet potato, charred sweet onions, bell peppers, and roasted corn tossed in a sweet onion dressing.
Shaved ham, bacon, and turkey. Fresh trimmings on toasted sourdough. Served with a stack. Your choice of side.
Sliced ham stuffed with provolone, roasted ruston, peaches, and tien charred. Served with spicy mayo and grilled sourdough slices.
Sliced grilled chicken, sun-dried tomatoes, fresh basil, feta, and garlic aioli served on house flat bread.
Gyro meat grilled with fresh tomatoes sautéed red onion slices, and fresh greens. Served with house tzatziki sauce. Your choice of side.
Fresh wagyu beef seasoned then grilled to perfection with fresh toppings, brioche bun, and cheese.
Burger seasoned then grilled to perfection with house bun, cheese, and topping.
Trios spin on classic pasta.
Trios slow-cooked bolognese sauce served over a twirl of spaghetti.
Pepperoni, sausage, onion, bell pepper, black olives, tomatoes, mushroom, jalapeños, and tomato. Your choice of size.
BBQ Sauce, roasted peaches, pulled pork, red onion, and mozzarella cheese. Your choice of size.
(8 in.) Trios original pita bread.
Your choice of size, topping, and sauce.
(1) Taco. Grilled grouper in a crisp flour tortilla with mixed greens, avocado, pickled radishes, caramelized onions, peach, pepper aioli, onion rings, and cilantro lime rice.
(2) Tacos. Seasoned flat iron steak fanned onto a flour tortilla with purple cabbage, pickled radish, cilantro, jalapeños, caramelized red onion, sriracha, and a side of cilantro lime rice.
Spinach tortilla grilled with trios cheese blend, capers, spinach, olives, feta, eggplant, sun-dried tomatoes, fresh basil, and a side of tzatziki sauce. Your choice of protein.
Flour tortilla grilled with pulled pork, roasted sweet potatoes, purple cabbage, pickled radish sweet red onions, cilantro, halloumi cheese, drizzled smoked pepper, and peach aioli.
Tortilla grilled with house cheese blend, chillies, bacon bits, and fresh tomatoes. Your choice of protein.
Trios classic marinated, grilled chicken breast served on a bed of sautéed spinach and tomatoes.
(6 pc.) Fish. Fresh skin on red drum grilled to perfection. Served with potato medley hash, mixed veggie, smoked peach, and pepper aioli.
(12) Per order. Pan-fried fresh trout served with sweet potato hash, sautéed baby vegetables, and mayhaw aioli.
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