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Fresh bell pepper, cauliflower, broccoli, mushrooms, zucchini, and artichoke hearts dipped in seasoned flour, rolled in bread crumbs, and fried golden brown.
If you would like to modify the contents of this platter, please select 'Special Veggie Platter' on the 'Appetizers' page.
Spinach and artichoke hearts with select cheeses and spices to create a creamy dip. Served with toasted garlic crostini.
Hand-cut mozzarella cheese coated in bread crumbs, fried, and served with marinara sauce.
Crispy thin fried catfish served with your choice of tartar or cocktail sauce.
Our signature Fried Vegetable Platter modified to your liking!
Your choice of size.
Spinach, red onions, mushrooms, eggs, bacon, tomato, croutons, and our signature hot bacon dressing.
Romaine lettuce tossed with a creamy dressing, Parmesan cheese, and croutons.
Mixed greens with tomatoes, eggs, cucumber slices, Cajun boiled shrimp, and homemade rémoulade.
Grilled or fried chicken, tomatoes, bacon, eggs, bleu cheese crumbles, and chopped romaine lettuce.
Fried popcorn shrimp, spinach, red onions, mushrooms, eggs, bacon, tomato, croutons, and our signature hot bacon dressing.
Grilled chicken breast strips, baby spinach, red onion, tomatoes, and Creole honey mustard glaze in a spinach tortilla wrap. Served with your choice of soup or salad.
Dressed with lettuce. tomato, and mayo. Served with your choice of soup or salad.
Fried catfish. Dressed with lettuce, tomato, and mayo. Served with your choice of soup or salad.
Dressed with lettuce, tomato, and mayo. Served with your choice of soup or salad.
Your choice of soup and salad.
Grilled chicken breast, baby spinach, red onions, tomatoes, and lemon basil vinaigrette in a whole wheat wrap. Served with chef's choice vegetables. Eat Fit approved.
Black Angus ground sirloin chargrilled and topped with gravy, sautéed onions and mushrooms, roasted potatoes, and chef's choice vegetables.
Gulf mahi-mahi oven-roasted with a lemon herb vinaigrette. Served with chef's choice vegetables and a lemon basil side salad. Eat Fit approved.
Blackened chicken breast sliced and served over a creamy Cajun rotini pasta with garlic toast.
Fried catfish, shrimp, french fries, and jalapeno hush puppies
French bread poboy stuffed with golden fried seafood, lettuce, tomatoes, and mayonnaise. Served with french fries or onion rings.
(½ lb.) Black Angus ground sirloin, brioche bun, lettuce, tomato, and mayonnaise. Served with french fries or onion rings.
Roast beef and gravy on poboy bread, lettuce, tomato, mayo, and a side of au jus gravy. Served with french fries or onion rings.
Spicy voodoo shrimp, tabasco caesar slaw, red onion, spinach wrap, fries
Your choice of rum sauce or praline sauce.
Drizzled with caramel sauce
Chocolate cake stuffed with cheesecake and drizzled with caramel.
French fried sweet potatoes
A Flanagan's favorite!
French fried potatoes
Our signature hot bacon creamy dressing
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