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Local lettuce, cherry tomatoes, house croutons, cucumbers, red onions, and Amish goat cheese served with creamy herb dressing.
Local kale, tomatoes, house-made granola, and black walnuts with house-made creamy herb dressing.
(16 oz.) Soup made with local ingredients. Changes weekly.
Local eggs made into a delicious egg salad and served on homemade bread.
Grilled Amish cheese on homemade bread.
House-made peanut butter from organic peanuts. Served with seasonal jam on homemade bread.
Beans, egg, mixed vegetables, cumin, black pepper, salt, chipotle powder, grilled onion, pepper jack, mayonnaise, and lettuce on a wheat bun.
Ground pork, sautéed onions and peppers, sliced tomato, chipotle aioli, and pickle relish on a homemade wheat bun.
Fresh vegetables and giardiniera with mozzarella cheese. Garnished with fresh basil.
Basil pesto and olive oil with Amish mozzarella cheese.
Hand-cut, oven-baked local potatoes served with homemade ketchup.
Local seasonal veggies hand-cut and served with homemade ranch dip.
(2) Scoops of ice cream with syrup and toppings.
(3) Scoops of ice cream with syrup and toppings.
(2) Scoops of ice cream with syrup and topping. Served on a Belgian waffle.
(1) Scoop of ice cream between (2) cookies.
Seasonal fruits blended with milk or water and ice.
Fancy soda with (2) scoops of any flavor of ice cream.
(1) Generous slice of cake.
(1) Generous slice of pie.
Your choice of soda.
Your choice of coffee or hot tea.
Your choice of drink.
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