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(9") Tender diced chicken tenderloin topped with sautéed onions and peppers and provolone cheese. Dressed with lettuce, tomato, and mayo.
(9") Tender beef filet medallions dredged in seasoned flour and deep-fried. Topped with sautéed onions and peppers and provolone cheese. Dressed with lettuce, tomato, and Au Jus Aioli.
(9") Local domestic shrimp hand-breaded and deep-fried. Dressed with lettuce, tomato, and mayo.
(9") Slow-roasted chuck roast braised overnight and gently pulled. Served in its own au jus with herbs and spices. Dressed with lettuce, tomato, and mayo.
(9") House-smoked over a pecan wood pit, gently pulled, and bathed in BBQ sauce. Dressed with lettuce, tomato, and mayo.
(9") Thinly sliced roast beef warmed on a flattop grill with house-made gravy. Dressed with lettuce, tomato, and mayo.
(9") Combination of roast beef, ham, and turkey warmed on a flattop grill. Dressed with lettuce, tomato, and mayo.
(9") Thinly sliced and warmed on a flattop grill. Served with or without cheese and dressed with lettuce, tomato, and mayo.
(9") Hot deli sliced smoked ham, house smoked pulled pork, mayo, mustard, pickles and Swiss cheese.
(9") Tender bite-sized pieces of beef tenderloin topped with sautéed onions and peppers and provolone cheese. Dressed with lettuce, tomato, and mayo.
(9") Tenderized hand-cut ribeye steak grilled over an open flame and seasoned. Dressed with lettuce, tomato, and mayo.
(9") Thin sliced roast beef and gravy topped with hand-battered domestic shrimp. Dressed with lettuce, tomato, and mayo.
(9") Domestic shrimp hand-breaded, deep-fried, and tossed in sweet and spicy mayo. Dressed with lettuce, tomato, and mayo.
Fresh Ground USDA Choice Chuck formed into a long patty grilled over an open flame and well seasoned. Dressed w/mayo, lettuce, tomato, onions, pickles & mustard.
Fresh ground USDA Choice chuck and Conecuh sausage patty grilled over an open flame and well-seasoned. Topped with applewood bacon and your choice of cheese. Dressed with mayo, lettuce, and tomato.
1/2 lb. of smoked choice chuck, ground and flame grilled on a toasted brioche bun. Dressed with lettuce, tomato, fried onion ring and topped with house made chipotle BBQ mayo.
Fresh ground USDA Choice chuck and bacon patty grilled over an open flame and well-seasoned. Topped with house-smoked pulled pork, bacon, and melted cheddar cheese on a toasted brioche bun. Dressed with only mayo.
Fresh ground USDA Choice chuck patty grilled over an open flame and well-seasoned. Dressed with mayo, lettuce, tomato, onions, pickles & mustard.
House-smoked over pecan wood pit, gently pulled, and bathed in BBQ sauce. Served on a toasted bun.
Fresh ground USDA Choice chuck patty grilled over an open flame and well-seasoned. Topped with sautéed mushrooms and melted Swiss cheese. Dressed with mayo, lettuce, and tomato.
Farm-raised tilapia dredged in seasoned fish fry and deep-fried or blackened. Dressed with lettuce, tomato, mayo, and bacon.
Domestic shrimp hand-breaded and deep-fried. Piled high on a toasted brioche bun and dressed with lettuce, tomato, and mayo.
(2) Chicken strips with fries.
(3 pc.) Hand-breaded chicken strips.
Fresh ground USDA Chuck formed into a long patty and pan seared. Topped with caramelized onions and house made brown gravy. Served with your choice of (2) sides.
Twin center cut boneless pork chops tenderized and dredged in seasoned white flour and deep fried. Served with your choice of (2) sides.
Local domestic shrimp hand breaded and deep fried. Served with your choice of (2) sides.
Fresh ground USDA Choice chuck patty grilled over an open flame and well-seasoned. Dressed with mayo, lettuce, tomato, onions, pickles, mustard, and mayo. Served with french fries.
Fresh shrimp stock, the Holy Trinity, and braised fresh cut okra simmered slowly in a dark bacon fat rendered roux. Loaded with domestic shrimp, crabmeat, and sliced Cajun andouille sausage. Your choice of size.
Fresh ground USDA Choice chuck and Conecuh sausage patty grilled over an open flame and well-seasoned. Topped with applewood bacon and your choice of cheese. Dressed with mayo, lettuce, and tomato. Served with fries.
Fresh ground USDA Choice chuck and bacon patty grilled over an open flame and well-seasoned. Topped with house-smoked pulled pork, bacon, and melted cheddar cheese. Dressed with only mayo. Served with fries.
(9") Tender beef filet medallions dredged in seasoned flour and deep-fried. Topped with sautéed onions and peppers and provolone cheese. Dressed with lettuce, tomato, and Au Jus Aioli. Served with fries.
1/2 lb. of smoked choice chuck, ground and flame grilled on a toasted brioche bun. Dressed with lettuce, tomato, fried onion ring and topped with house made chipotle BBQ mayo. Served with french fries.
Fresh steamed deep water red shrimp served with Old Bay drawn butter. Your choice of quantity and (2) sides.
Sold by the pound.
(1 pc.)
(8 oz.)
A New Orleans Specialty. Fried and dusted with powdered sugar. Your choice of quantity. Served all day.
(20 pc.) Funnel fried dusted with powdered sugar.
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