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Avocado, mango, pico de gallo, and wonton chips.
Wrapped in bacon and served with an apricot chutney.
Served with cocktail sauce and mustard mayonnaise sauce.
Served with mustard mayonnaise sauce.
Served with cocktail sauce.
Served with mustard mayonnaise sauce and Thai cream sauce.
Lightly breaded, baked, and served with buerre blanc sauce and basil oil.
Watercress salad served with balsamic glaze.
Rich lobster stock finished with brandy.
Bacon, egg, tomato, bleu cheese crumbles, and your choice of Morton's bleu cheese dressing or Thousand Island dressing.
Traditional Caesar salad with garlic and Parmesan croutons.
Served with chopped red onion and a vinaigrette.
Served with Morton's bleu cheese dressing and bleu cheese crumbles.
Iceberg and romaine lettuce with Morton's bleu cheese dressing. Topped with a chopped egg.
Avocado, bacon, cucumber, red onion, tomato, bleu cheese crumbles, and chopped egg served with Dijon vinaigrette.
(16 oz.)
(22 oz.)
(24 oz.)
(16 oz.) Served with black truffle butter.
(20 oz.) Served with apple-mint relish.
Lightly breaded and sautéed with garlic beurre blanc.
Lightly breaded and sautéed with artichokes, tomatoes, and capers.
Topped with asparagus, tomatoes, and buerre blanc sauce.
Served with bok choy in dashi broth.
Served with vegetable relish and balsamic glaze.
Toasted pine nuts, spinach, tomato, and white wine.
Served with pappardelle pasta, demi-glace finish, and sour cream.
Lightly breaded, baked, and served with beurre blanc sauce and basil oil.
(8 oz.) Served with warm drawn butter.
Dressed with cheese, crisp bacon, and sautéed mushrooms or onions. Served with matchstick fries.
(10 oz.)
Sautéed with shallots and bacon.
Parmesan, toasted breadcrumbs, and lemon.
Served with hollandaise sauce.
Served with Thai cream sauce.
Bacon, sour cream, and butter.
Sautéed with bacon and onion.
Served with smoked bacon.
Bruléed top and served with fresh whipped cream.
Bourbon caramel glaze with fresh whipped cream.
Topped with white and dark chocolate bark and fresh whipped cream.
Served with cream cheese frosting.
Served with fresh whipped cream.
Raspberries, strawberries, blueberries, and blackberries with fresh whipped cream.
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