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Served white chocolate and butter pecan.
Served with caramel and vanilla flavors.
Red velvet cheesecake.
Double-shot espresso and frozen with vanilla caramel.
Vanilla cloud with a caramel drizzle.
Flavored with chocolate and butter pecan.
Hazelnut and caramel.
Served with butter pecan and caramel highlights.
Chocolate and butter pecan with a double-shot of espresso.
White chocolate and caramel.
Caramel with a smidge of caramel.
Double espresso with our pause creamer.
Classic brewing style.
Hibiscus and lavender blend of fresh herbs.
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