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Served with house-made cocktail sauce and mustard mayonnaise sauce.
Served with house-made cocktail sauce.
(2 pc.) Topped with home made marinara sauce and fresh parmesan cheese.
(3) Scallops, Apricot Chutney.
Served with mixed greens and a balsamic glaze.
(4 oz.) Crab cake, mustard mayonnaise.
Morton's blue cheese dressing, tomatoes, chopped egg, crispy bacon, and crumbled blue cheese.
Served with classic dressing and topped with fresh parmesan cheese.
Romaine and iceberg, Morton's blue cheese dressing, chopped eggs, and anchovies.
(2) Shrimp and (2) Scallops, Nueske's Bacon, Bleu Cheese, Egg and Derby Dressing
Each. Packaged in cryo-vac (raw), includes our signature Morton's seasoning and our house-made au jus.
Bok choy, miso broth.
Honey-balsamic glaze, spinach, chickpeas, tomatoes and corn relish.
(8 oz.) Drawn butter.
Two (4 oz.) crab cakes. Served with a mustard mayonnaise.
Lettuce, tomato, red onion, dill pickles, french fries.
Toasted Pine Nuts, Spinach, Tomato & White Wine
Your choice of steamed or grilled with balsamic glaze.
Served with bacon, sour cream, butter on the side.
Fresh whipped cream.
Vanilla bean custard.
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