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(8 oz.) Hamburger steak served with a pane of bread, side salad, and (1) vegetable.
(8 oz.) T-Bone steak served with a pane of bread, side salad, and (1) vegetable.
(8 oz.) Strip steak served with a pane of bread, side salad, and (1) vegetable.
(8 oz.) Flank steak served with a pane of bread, side salad, and (1) vegetable.
Served with a pane of bread, side salad, and (1) vegetable.
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