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(2) Cheese enchiladas topped with chili gravy. Served with rice and beans.
(2) Ground beef tacos topped with lettuce, tomatoes, and shredded cheese. Served with rice and beans.
Mexican beef stew smothered in brown gravy. Served with rice, beans, and homemade flour tortillas.
Large flour tortilla stuffed with ground beef and refried beans. Topped with queso and served with rice.
(8 oz.) Tortilla soup served with a fresh salad topped with your choice of fajita.
Grilled chicken breast on top of a bed of onions. Served with pico de gallo, rice, and beans.
Fajita served atop a bed of lettuce with Roma tomatoes, onions, and shredded cheese.
(3) Crispy tostadas topped with refried beans, lettuce, tomatoes, and shredded cheese. Served with rice and beans.
Chicken or beef fajita with American and Monterey Jack cheese between (2) flour tortillas. Served with pico de gallo and sour cream.
(8 pc.) Lightly fried Mexican style pastry stick sprinkled with cinnamon and sugar.
(8 pc.) Little pillows of dough fried until puffy and sprinkled with powdered sugar and cinnamon.
(16 oz.) Non-alcoholic beverage of your choice.
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