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(12 in.) French baguette slathered with garlic butter, Italian seasonings topped with Parmesan, and mozzarella cheese,
Deep-fried heaping platter full of fish on the bone.
Mosquito fleet shrimp, DJ's boudin rice, pork, onion, bell pepper, serrano pepper, and lightly smoked with an almighty good sauce.
Bacon-wrapped kisses stuffed with pepper jack cheese and twin tail shrimp deep-fried.
Chimichurri grilled fresh fish, shrimp diced, layered on tri color corn chips, Mexi-slaw, asiago, and pepper jack cheese with taco crema.
Your choice of style.
Mosquito fleet shrimp, lump crab, mixed greens, fresh fruit, berries, tomato, herbs, seeds, and cucumbers tossed in a raspberry vinaigrette.
Fish, shrimp, crab, oyster, and thick bacon fried okra roux with sausage. Your choice of size.
Rich and creamy. Fish, shrimp, clam, leek, potato, corn, onion, celery, herbs, bacon, and cheese. Your choice of size.
Seasoned spiced beef, bacon, cheese, tomato, pickles, lettuce, and onion. Served with fries.
(10 oz.) Ground seasoned chicken breast and thighs chargrilled on lettuce, pico de gallo, avocado, pepper jack , crispy onions, and cajun remoulade.
Freshest fish and shrimp grilled in chimichurri folded in multiple kinds of cheese. Served with avocado salad.
Broiled fresh-caught fish, chimichurri, slaw, lime crema, rice, and black beans.
Fresh off the boat fish perfectly fried on a fresh-baked baguette. Served with fries and slaw.
In seasoned cornmeal perfectly fried on a fresh-baked dressed baguette. Served with fries and slaw.
Breaded in lemon citrus herb cracker crumbs on a fresh-baked dressed baguette. Served with fries and slaw.
Shrimp and today’s fresh catch fried golden served with french fries, crab mac cheese, hushpuppies, and coleslaw.
Fish, shrimp, oysters, shrimp frog, snapper throat, smokey shrimp boudin balls, fries, slaw, and sauces.
Red beans, rice, smoked jalapeño boudin balls, cornmeal fried fish, and andouille sausage.
Seasoned cornmeal breaded gulf oysters piled high on fries with hush-puppies, slaw, tartar, and cocktail sauce
(1 lb.) Shrimp. *Hot and spicy.
Lemon herb seasoned char grilled shrimp over rice, with sautéed vegetables, and citrus butter sauce.
Breaded in lemon pepper herb-seasoned cracker meal with fries, coleslaw, cocktail, tartar, and hushpuppies.
Get your shrimp fix with grilled jumbos and sautéed mediums in garlic and butter. Served on fresh fettuccine pasta in a creamy Parmesan wine sauce.
Coconut crusted fried shrimp tossed with sautéed pineapple in sweet chili and Gojujang pepper sauce on cilantro lime rice.
Fresh shrimp smothered in a peppery etouffee gravy of the trinity veggies with mushrooms in toasted baguettes on rice.
(14 oz.) Ribeye. Served with grilled corn on the cob and mashed potatoes.
(8 oz.) Bacon-wrapped baseball cut sirloin with (4) grilled shrimp and mashed potatoes.
Sautéed fresh breast with artichokes, capers, wine, and butter on garden vegetable buttered egg noodles.
Citrus herb-seasoned and char-grilled breast on double veggies.
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