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Served with your choice of fried zucchini, battered onion strings + jalapeños, tossed salad, seafood gumbo.
traditional New England style with bacon
Crisp Romaine lettuce, shredded Parmesan, seasoned croutons, with creamy Caesar dressing.
Blue cheese dressing, bacon, tomatoes, red onion
Crawfish tails, tomatoes, garlic, Louisiana spices, mozzarella
Sweet red peppers, jalapenos, lemon pepper parmesan
Chilled, traditional cocktail sauce
Blackened shrimp, lump blue crab, steamed rice, lemon butter
Artichoke hearts, jalapeños, sweet red peppers, marinara, red pepper remoulade sauce
Lump blue crab meat, lemon butter
Cheddar, traditionally garnished
Lettuce & tomato
Broiled tilapia fillets, lump blue crab, mushrooms, white wine cream sauce, rice pilaf, seasonal vegetables
Crispy beer-battered fillets, french fries, onion strings
Crawfish, seasonal vegetables, white rice
Char-grilled, honey dijon sauce, rice pilaf, seasonal vegetables
Golden fried, french fries, onion strings, tartar sauce
Crab cake stuffing, chive lemon butter, rice pilaf, seasonal vegetables
broiled | lemon butter | rice pilaf | seasonal vegetables
Steamed white rice
Broiled or grilled, rice pilaf, seasonal vegetables
french fries, onion strings
Drawn butter, fingerling potatoes
Oven roasted, drawn butter, fingerling potatoes
drawn butter, fingerling potatoes
Shrimp, scallops, mussels, tomatoes, mushrooms, angel hair, garlic herb olive oil
Shrimp , fried fish, oysters, french fries onion strings
Mahi Pontchartrain, broiled shrimp, crab cake
Mushrooms, tomatoes, green onions, alfredo sauce
14 oz, center, cut sirloin, maître de butter, seasonal sides
9 oz, center, cut sirloin, maître de butter, seasonal sides
8 oz, center cut sirloin, maître de butter, seasonal sides
Mushroom cream sauce, rice pilaf, seasonal vegetables
A Floridian tradition, graham cracker crust, whipped topping
Decadent white and dark chocolate ganache layers, rich chocolate sauce
A la mode with foster and vanilla sauce
New York style, strawberry sauce, whipped topping
Choice of French fries, Rice or Seasonal Vegetable
(6 - 4 oz.) Crab cakes, rice pilaf, seasonal vegetables, (4) Chef's dessert of the day, and (4) salads. Serves four people.
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