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A trio of spinach, kale, and artichoke hearts. Swirled in a creamy Romano sauce. Served with toasted focaccia bread.
Tender calamari seasoned with sea salt and pepper then lightly fried. Served with Russo’s homemade marinara sauce.
Mozzarella lightly breaded and fried to a golden brown. Served with Russo’s homemade marinara sauce.
(10 pc.) Jumbo spicy Buffalo wings. Served with a side of your choice of dipping sauce.
Our traditional family recipe for garlic bread.
Homemade pizza dough topped with extra-virgin olive oil, garlic, and Romano cheese. Served with a side of Russo’s homemade marinara sauce.
(2) Large Italian-style meatballs in Chianti-braised meat sauce.
Stuffed eggplant with ricotta, mozzarella cheese, and basil. Lightly breaded, fried, and served in a tomato cream sauce.
Roma tomatoes, garlic, Sicilian extra-virgin olive oil, and sweet basil.
Roasted Roma tomatoes and basil cooked in a creamy tomato bisque. Served with homemade bread.
Garden vegetables, cannellini beans, and penne pasta. Simmered in a savory vegetable broth. Served with homemade bread.
Cheese tortellini, grilled chicken, organic spinach, and Roma tomatoes stewed in a light chicken broth. Served with homemade bread.
Your choice of a cup of soup and small house salad.
Romaine, crunchy garden vegetables, pine nuts, sun-dried tomatoes, artichoke hearts, and dolce Gorgonzola cheese.
Roma tomatoes, imported Italian buffalo mozzarella, and garden-fresh basil. Drizzled with Sicilian organic extra-virgin olive oil.
Sliced cucumber with feta cheese, Roma tomatoes, onion, Kalamata olives, pepperoncini, and garlic. Tossed with Sicilian extra-virgin olive oil.
Romaine lettuce sprinkled with feta cheese and garden vegetables.
Grilled chicken tossed with penne pasta, Kalamata olives, romaine lettuce, and garden vegetables. Served in Russo's house-made pesto sauce.
Crisp romaine lettuce, pecorino Romano cheese, and our homemade Caesar anchovy dressing.
Crisp romaine lettuce, red onion, bell pepper, cucumber, Roma tomatoes, red cabbage, and olives.
Grilled Chicken, Romaine Lettuce, Sliced Avocado, Arugula, Roma Tomatoes, Kalamata Olives , Feta Cheese, Cucumbers, and Pepperoncini, served with Honey Mustard.
Breaded chicken breast, Russo's homemade marinara sauce, sweet basil, and mozzarella cheese.
Homemade Italian meatballs with Chianti-braised meat sauce and mozzarella cheese.
Prosciutto, soppressata salami, ham, mortadella, provolone cheese, crisp romaine lettuce, tomatoes, red onions, and olive dressing.
Flame grilled chicken sautéed with organic spinach, portobello mushrooms, organic extra-virgin olive oil, garlic, and provolone cheese on flatbread.
Mozzarella cheese, sweet basil, crisp red onions, tasty Roma tomatoes, and house-made pesto dressing on flatbread.
Prosciutto, buffalo mozzarella, organic extra-virgin olive oil, garlic, basil, and arugula.
Roma tomatoes, basil, mozzarella cheese, garlic, and organic extra-virgin olive oil.
Homemade pizza sauce, Roma tomatoes, buffalo mozzarella cheese, garlic, and sweet basil.
Organic spinach, Roma tomatoes, Italian black olives, feta, mozzarella, garlic, and organic extra-virgin olive oil.
Roma tomatoes, organic spinach, Mediterranean artichoke hearts, mushrooms, white onions, sweet basil, mozzarella cheese, and garlic with organic extra-virgin olive oil.
Organic spinach, Roma tomatoes, bell peppers, white onions, mushrooms, black olives, garlic, mozzarella cheese, and homemade pizza sauce.
Grilled chicken, organic spinach, Roma tomatoes, basil, mozzarella cheese, feta cheese, and garlic with organic extra-virgin olive oil sauce.
Tender grilled chicken, organic spinach, feta cheese, mozzarella cheese, and homemade pesto sauce.
Homemade pizza sauce, red onions, cheese, spicy chicken, and spicy hot sauce.
Grilled chicken, kale, garlic sauce, red roasted peppers, feta cheese, and mozzarella cheese.
Cured pepperoni, Italian sausage, mushrooms, black olives, bell peppers, Canadian bacon, hamburger, and mozzarella cheese with homemade pizza sauce.
Crumbled spicy Italian sausage, pepperoni, Canadian bacon, beef, and mozzarella cheese with our homemade pizza sauce.
Pepperoni, sliced Italian sausage, Italian roasted peppers, mozzarella cheese, and homemade pizza sauce.
Sliced Italian sausage, bell peppers, onions, mozzarella cheese, and homemade sauce.
Roma tomatoes, thinly-sliced prosciutto, sweet basil, arugula, mozzarella cheese, and garlic with organic extra-virgin olive oil sauce.
A simple meatless specialty. Sliced buffalo mozzarella cheese, homemade pizza sauce, basil, oregano, and Sicilian extra-virgin olive oil. Square pizza that serves (1-2) people.
A vegetarian delight. Spinach, artichoke hearts, kale, mozzarella cheese, and roasted garlic in a creamy Alfredo sauce. Square pizza that serves (1-2) people.
Pepperoni, sliced sausage, Italian roasted peppers, red onions, Romano cheese, extra-virgin olive oil, and garlic. Square pizza that serves (1-2) people.
Signora Russo’s favorite. Grilled chicken, Prosciutto di Parma, spinach, Roma tomatoes, and Gorgonzola cheese. Served with extra-virgin olive oil and garlic. Square pizza that serves (1-2) people.
Crumbled Italian sausage, kale, mushrooms, mozzarella, and ricotta cheese. Served with olive oil and garlic sauce. Square pizza that serves (1-2) people.
Be creative and choose up to (3) toppings with your choice of homemade olive oil garlic sauce or pizza sauce. Square pizza that serves (1-2) people.
(1) Slice. Your choice of pizza.
(1) Slice. Your choice of toppings.
(12") Your choice of sauce and toppings.
(16") Your choice of sauce and toppings.
(28") Your choice of sauce and toppings.
Pepperoni, Italian sausage, mushrooms, black olives, green bell peppers, mozzarella cheese, and pizza sauce. Stuffed, folded, and baked in a brick oven. Served with a side of Russo's marinara sauce.
Mozzarella cheese, feta cheese, organic spinach, tomatoes, and garlic. Served with a side of Russo's homemade marinara sauce.
Ricotta cheese, Canadian bacon, and mozzarella cheese. Savory perfection stuffed, folded, and baked in a brick oven. Served with a side of Russo's homemade marinara sauce.
Stuffed with mozzarella cheese and your choice of up to (4) toppings.
Tender chicken breast lightly seasoned with Italian breadcrumbs. Topped with Russo's homemade marinara sauce and mozzarella cheese over spaghetti.
Chicken breast sautéed with portobello mushrooms, capers, and sun-dried tomatoes. Served in white and lemon garlic sauce over steaming fettuccine.
Chicken breast sautéed with portobello mushrooms in Marsala wine and served with fettuccine.
Eggplant stacked with sweet basil, mozzarella, Romano cheese, and Russo's homemade marinara sauce. Baked and served over spaghetti.
Shrimp, clams, mussels, and calamari in a spicy pinot grigio marinara sauce. Served over spaghetti.
Jumbo Gulf shrimp sautéed with spicy hot marinara sauce and basil over spaghetti.
Pasta layered with braised beef, Italian cheese, and Chianti-braised meat sauce. Prepared with organic extra-virgin olive oil.
Fettuccine pasta tossed in Russo's homemade Romano cream sauce. Prepared with organic extra-virgin olive oil.
Jumbo cheese ravioli, basil, and Russo's homemade marinara sauce.
Pasta stuffed with organic spinach, kale, and chicken. Topped with Russo's homemade marinara sauce and mozzarella cheese. Prepared with organic extra-virgin olive oil.
Penne pasta tossed in Russo's homemade marinara sauce and ricotta cheese. Topped with mozzarella cheese and baked. Prepared with organic extra-virgin olive oil.
Spaghetti topped with homemade Chianti-braised meat sauce. Prepared with organic extra-virgin olive oil.
Homemade potato pasta with roasted red peppers and red onions. Served with Marsala Chianti meat sauce. Prepared with organic extra-virgin olive oil.
Al dente penne pasta with artichoke hearts, grilled chicken, and Roma tomatoes. Tossed in pesto cream sauce. Prepared with organic extra-virgin olive oil.
Medley of vegetables, wild mushrooms, Roma tomatoes, roasted garlic, and house-made pesto sauce with angel hair pasta. Prepared with organic extra-virgin olive oil.
Spaghetti with prosciutto, onions, and garlic in Romano cream sauce. Prepared with organic extra-virgin olive oil.
Rigatoni pasta with sweet basil, buffalo mozzarella cheese, Bolognese Chianti meat sauce, and Romano cheese. Prepared with organic extra-virgin olive oil.
Penne pasta tossed with organic extra-virgin olive oil, garlic, chili pepper, basil, and Russo's homemade marinara sauce.
Penne pasta, portobello mushrooms, prosciutto ham, and garlic. Tossed in a creamy Marsala Romano sauce. Prepared with organic extra-virgin olive oil.
Angel hair pasta sautéed with sweet basil and premium extra-virgin olive oil in Russo's homemade marinara sauce.
Spinach with penne pasta, sun-dried tomatoes, pine nuts, premium feta cheese, and Sicilian extra-virgin olive oil in garlic sauce.
(2 oz.)
(4 oz.)
(12 oz.)
(1) Slice.
(1) Serving.
(24 oz.) To-go cup.
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