IT DISABLED - Hugo's

Ensalada de Sandia

Watermelon, butter lettuce, cotija cheese, serrano, radish mint-tajin dressing.

Sopa Azteca

Tortilla soup flavored with dried chipotle peppers.

Hugo's Ensalada de Caesar

Baby romaine, pumpkin seed caesar dressing, asparagus, blue cheese.

Tostadas de Camaron

Two tostadas, garlic sauteed shrimp, refritos, lettuce, tomato, crema fresca, queso fresco.

Filete con Huevos Divorciados

Grilled steak, poached eggs with red and green salsas, refried beans.

Chilaquiles

Hugo's totopos bathed in tomatillo salsa with chicken and topped with two eggs sunny side.

Tacos de Pescado Estilo Baja

Two crispy fish tacos, napa cabbage, chipotle mayonnaise, refritos, guacamole.

Carnitas

Tender slow-cooked pork served with salsa Mexicana, pico de gallo, cilantro, and onions.

Enchiladas de Pollo

Roasted chicken, topped with chihuahua cheese, with Arroz Blanco and refritos. Your choice of sauce.

Barbacoa

Lamb marinated in chiles, onion, garlic and avocado leaves, slow-roasted in agave skin, and served with chopped onion, jalapenos, fresh cilantro and warm tortillas.

Huevos Rancheros

Two crisp corn tortillas topped with refried beans, grilled steak, fried eggs, salsa de tomato, herbs and cotija cheese.

Huarache de Puerco

Large masa cake shaped like a shoe, slow-cooked pork, rajas, refritos, tomatillo salsa, crema, queso fresco, fried egg.

Chile Relleno de Desayuno

Roasted and stuffed poblano pepper, chorizo, potatoes, egg, Arroz Blanco.

Huevos Poblanos

Poached eggs over sweet cornbread with roasted potatoes and asparagus.

Ceviche Verde

Catch of the day, avocado, cucumber, olive, jalapeño, cactus, cilantro, tomatillo, lime.

Empanadas de Platano

Plantain turnovers stuffed with frijoles refritos and queso fresco.

Pulpo al Carbon

Grilled octopus, onions, peppers, chipotle-tomatillo salsa, tortillas.

Lechon

Braised tender suckling pig, crisp skin, habanero salsa, tortillas.

Taquitos de Pollo

Rolled fried crispy chicken tacos, salsa verde, crema fresca, guacamole, frijoles refritos.

Coliflor

Oven-roasted cauliflower, pipian verde.

Tamal Azteca

Layered tortilla casserole.

Repollitos

Charred brussels sprouts with cotija cheese, choclo corn, salsa guajillo.

Guacamole, Salsa, Y Totopos

Tres Leches

Flan de Queso

Piramide de Chocolate

Criollo chocolate and flourless bizcocho de chocolate, with dulce de leche cream and wild prickly pear sauce.

Churros Rellenos

Churros stuffed with dulce de leche, Mexican hot chocolate, and housemade chocolate ice cream.