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Served with chips.
Creamy queso topped with house chili, avocado, and sour cream.
(4) Cheeseburger sliders, (6 oz.) boneless wings, (4 pc.) mozzarella sticks, and (2 pc.) Santa Fe egg rolls cut in halves.
Fresh-baked pretzel dippers served with house queso and spicy mustard sauce.
Southern-style tenders served with fries or tots and your choice of dipping sauce.
Served with house jalapeño ranch.
Mozzarella cheese, grilled chicken, smoked bacon, marinated tomatoes, avocado, and jalapeño ranch drizzle.
Southwest mixture of diced chicken, cheese, black beans, and red peppers. Served with house chipotle ranch.
Served with marinara or ranch dipping sauce.
(12") Flour tortilla filled with grilled chicken, smoked bacon, roasted red peppers, cheddar Jack cheese, and house Baja sauce. Served with sour cream, guacamole, and salsa.
Crispy fried shrimp tossed in our sweet heat chili sauce.
Served with corn tortilla chips.
Basket of fresh-baked chips served with guacamole, three-cheese queso, and salsa.
Texas-style chili and melted cheddar Jack cheese topped with sour cream and green onions. Your choice of seasoned fries or crispy tots.
Secret spud sauce on the side. Your choice of seasoned fries or crispy tots.
Shaved sirloin, grilled onions, and peppers topped with cheese sauce. Your choice of seasoned fries or crispy tots.
Parmesan, garlic, and parsley drizzled with truffle oil. Served with truffle aioli dip. Your choice of seasoned fries or crispy tots.
Melted cheddar Jack cheese and smoked bacon. Your choice of seasoned fries or crispy tots. Served with ranch.
(4) Sliders topped with caramelized onions, Thousand Island-based burger sauce, and American cheese. Served with your choice of side.
(6 oz.) Burger with your choice of cheese and toppings on a brioche bun. Served with your choice of side.
(6 oz.) Burger patty with bacon, cheddar cheese, caramelized onions, and smoky BBQ sauce on a brioche bun. Served with your choice of side.
(6 oz.) Burger patty with grilled pineapple, teriyaki sauce, and smoked bacon on a brioche bun. Served with your choice of side.
(6 oz.) Burger patty with cheddar cheese, smoked bacon, Thousand Island-based burger sauce, sautéed onion, and a fried egg on a brioche bun. Served with your choice of side.
Thin-sliced sirloin grilled and topped with melted provolone, sautéed onions, and peppers on a toasted hoagie roll. Served with your choice of side.
Grilled chicken, diced avocado, smoked bacon, Monterey Jack cheese, and jalapeño ranch drizzle. Served with your choice of side.
Smoked ham, turkey, bacon, melted American and Swiss cheese. Topped with Dijon mayo, lettuce, and tomato. Served on grilled Texas toast. Served with your choice of side.
Cheddar, American, Swiss, and Gouda cheeses melted between (2) slices of Asiago-crusted, rustic bread. Served with marinara and your choice of side.
Grilled chicken, smoked bacon, cheddar Jack cheese, lettuce, tomato, and chipotle ranch wrapped in a cozy tortilla blanket. Served with your choice of side.
Lightly breaded chicken tenders tossed in Buffalo wing sauce, cheddar Jack cheese, lettuce, tomato, and ranch dressing rolled in a warm flour tortilla. Served with your choice of side.
House Texas-style chili simmered in pale ale and served with your choice of toppings.
Mixed greens, marinated tomato, red onion, cucumber, banana pepper, black olive, and feta tossed in homemade Greek vinaigrette.
Salad greens, grilled chicken, cheddar Jack cheese, black bean, corn, red pepper, avocado, and cilantro ranch dressing. Topped with tortilla strips and green onion.
Boneless or traditional wings tossed in your choice of sauce. Served with celery, carrot stick, and your choice of ranch or bleu cheese dipping sauce.
Diced bacon and chicken over creamy ranch sauce.
Cheddar Jack cheese and BBQ sauce topped with grilled chicken and diced smoked bacon.
Pepperoni, sausage, bacon, bell pepper, onion, mushroom, and olive.
Pepperoni, sausage, bacon, ham, and beef.
Burger sauce, cheddar jack cheese, ground beef, bacon, lettuce, tomato, and pickles. Your choice of size.
Funnel cake cut into fries and sprinkled with powdered sugar. Served with chocolate sauce.