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Half-orders of calamari, mozzarella sticks, and focaccia. Served with marinara sauce.
Blue mussels sautéed in marinara and white wine.
(8) Traditional bone-in wings in Frank's hot sauce. Served with ranch dressing, carrots, and celery.
A combination of salami, ham, prosciutto, mozzarella, provolone, and Gorgonzola cheese.
Homemade Alfredo sauce served with bread.
Soft-crust Italian sub roll topped with Parmesan cheese and garlic butter and baked till crisp.
Sliced, breaded, fried calamari served on a bed of spinach with lemon wedges and a side of marinara sauce.
Sliced tomatoes, mozzarella, and fresh basil leaves with light seasoning and olive oil.
Homemade bread with garlic, provolone, and sliced tomatoes.
Breaded mozzarella cheese sticks dusted with Parmesan cheese and served with a side of marinara sauce.
Crisp greens with feta cheese, olives, cucumbers, onions, and tomatoes tossed in lemon vinaigrette.
Fresh greens with ham, salami, cheese, and turkey.
Crisp romaine lettuce tossed with signature Caesar dressing, fresh Romano shreds, and toasted croutons.
Your choice of a side house salad or side Caesar salad.
Shrimp, mussels, and clams sautéed in a your choice of sauce and served over linguine. Served with bread and a house side salad.
Sautéed with squash, zucchini, bell peppers, mushrooms, garlic, and Parmesan. Served over a bed of spaghetti with bread and a house side salad.
Sautéed in marinara sauce with mushrooms, green peppers, and onions over a bed of spaghetti. Served with bread and a house side salad.
Chicken Parmigiana, lasagna, and fettuccini Alfredo. Served with bread and a house side salad.
Tortellini or ravioli stuffed with ricotta and served with shrimp in a pink sauce. Served with bread and a house side salad.
Shrimp, chicken, and clams sautéed with crushed red peppers and garlic in a white wine and marinara sauce and served over a bed of linguine. Served with bread and a house side salad. *Spicy
Linguine in marinara sauce with shrimp, scallops, mussels, clams, and calamari. Served with bread and a house side salad.
Your choice of protein sautéed with mushrooms, Marsala wine, and chicken stock over a bed of spaghetti. Served with bread and a house side salad.
Sautéed with fresh tomatoes, broccoli, and spinach in a garlic white wine cream sauce over a bed of spaghetti. Served with bread and a house side salad.
Your choice of protein sautéed in a marinara sauce and topped with mozzarella cheese served over a bed of spaghetti. Served with bread and a house side salad.
Shrimp sautéed with fresh tomatoes, mozzarella, and basil in a lemon, butter, and garlic sauce with penne pasta. Served with bread and a house side salad.
Shrimp sautéed in a butter and white wine sauce with garlic, broccoli, and tomatoes over a bed of spaghetti. Served with bread and a house side salad.
Grilled chicken breast served with grilled vegetables and a piccata sauce. Served with bread and a house side salad.
(5) Jumbo ravioli stuffed with lobster and finished with a pink sauce. Served with bread and a house side salad.
Sautéed with roasted peppers, artichoke hearts, and goat cheese in a pink sauce on a bed of spaghetti. Served with bread and a house side salad.
Sautéed with garlic, capers, lemon, butter, and white wine sauce over a bed of spaghetti. Served with bread and a house side salad.
Sautéed in garlic, butter, lemon, and white wine sauce served over a bed of angel hair pasta. Served with bread and a house side salad.
Sautéed in a creamy mushroom and white wine sauce over a bed of spaghetti. Served with bread and a house side salad.
Sautéed with fresh spinach in a creamy white wine sauce over a bed of spaghetti. Served with bread and a house side salad.
Sautéed in a marinara sauce with mushrooms, crushed red peppers, and garlic over a bed of spaghetti. Served with bread and a house side salad.
Chicken and eggplant sautéed in a sherry wine pink sauce with garlic and butter over a bed of spaghetti. Served with bread and a house side salad.
Sautéed in sherry wine pink sauce with marinara and artichoke hearts on a bed of spaghetti. Served with bread and a house side salad.
Veal scallopini and shrimp sautéed with mushrooms, Marsala wine, and rich beef stock. Served over a bed of spaghetti and with your choice of (1) side.
(12 oz.) Ribeye served with your choice of (1) side.
Salmon fillet lightly seasoned and grilled and served with a side of piccata sauce and (1) side.
Broiled salmon topped with a pink sauce and artichokes. Served with your choice of (1) side.
(12 oz.) Ribeye with (4) grilled Gulf shrimp. Topped with mushroom and Marsala wine sauce. Served with your choice of (1) side.
Authentic fettuccine Alfredo served with bread and a house side salad.
Your choice of meat sauce, mushroom sauce, garlic and oil, or marinara sauce with meatballs or sausage. Served with bread and a house side salad.
Large, ribbed pasta tubes filled with ricotta, mozzarella, and parmesan. Served with bread and a house side salad.
Square pasta stuffed with mozzarella cheese and served with marinara sauce. Served with bread and a house side salad.
Linguine with bacon and eggs in a cream sauce. Served with bread and a house side salad.
Classic lasagna served with bread and a house side salad.
Lasagna, ziti, and manicotti served with bread and a house side salad.
Penne pasta served with sautéed mushrooms, green peppers, zucchini, squash, and onions in a marinara sauce. Served with bread and a house side salad.
Medium tube pasta baked with marinara and ricotta cheese and topped with mozzarella cheese. Served with bread and a house side salad.
Large pasta tubes filled with ground beef, spinach, ricotta, and mozzarella cheese. Served with bread and a house side salad.
Tender clams, garlic, white wine, and fresh herbs in a light sauce. Served with bread and a house side salad.
Penne pasta with a rich Gorgonzola and Parmesan cheese cream sauce. Served with bread and a house side salad.
Penne pasta with a spicy red pepper marinara sauce. Served with bread and a house side salad.
Served on an (11 in.) soft-crust Italian submarine roll.
Cheese, Italian sausage, pepperoni, and ham served on an (11 in.) soft-crust Italian submarine roll.
Ham, turkey, salami, vegetables, and ranch dressing on (½) loaf of fresh-baked focaccia bread.
(12") Pizza with hamburger, sausage, pepperoni, and Canadian bacon with crust on the top and bottom.
(14") Pizza with hamburger, sausage, pepperoni, and Canadian bacon with crust on the top and bottom.
(18") Pizza with hamburger, sausage, pepperoni, and Canadian bacon with crust on the top and bottom.
(12") Pizza with your choice of toppings.
(14") Pizza with your choice of toppings.
(18") Pizza with your choice of toppings.
Spaghetti with your choice of marinara or meat sauce. *Ages (12) and under.
Penne macaroni and cheese. *Ages (12) and under.
A side portion of spaghetti with marinara
A side of Italian sausage.
(2)
A side of Alfredo sauce, meat sauce, or pink sauce.
A side of garlic mashed potatoes.
A lemon cake with lemon mascarpone (Italian cream cheese thickened by the addition of lemon juice).
A cup of regular drip coffee made with ground Italian roast coffee beans.
A tube-shaped Italian pastry filled with sweet cream and ricotta cheese.
(20 oz.) To-go cups.
(20 oz.) To-go cup.
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