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Toasted focaccia bread with a slaw of daikon, cabbage, carrot, Thai basil, cilantro, mint, and pistachio dust.
Tossed in lime juice, fresh cilantro, sea salt, and adobo sauce.
Cauliflower, Brussels sprouts, carrots, cipollini onions, and rutabaga with roasted red pepper aioli.
Served with flatbread, pickled red onions, and cucumbers.
Spring Mill Farms chevre goat cheese with marinara and crostini.
Topped with white chicken chili, house salsa, white cheddar, jalapeños, spring onions, cilantro, and lime crema.
Served with house-made ranch dressing and marinara sauce.
(4 oz.) White chicken chili.
Served with tortilla chips.
Spring mix with cucumbers, carrots, grape tomatoes, red onions, and Parmesan cheese. Recommended with fire-roasted tomato vinaigrette.
Wilted spinach salad with Nueske's bacon, sweet potato medallions, Gorgonzola, and shaved onion. Recommended tossed in a warm maple bacon vinaigrette.
Shaved red and green cabbage, carrots, cucumbers, daikon radishes, mint, cilantro, Thai basil, and pan-seared shrimp tossed in nuoc cham. Topped with pistachio dust.
House-made meatballs on a toasted hoagie with house-made marinara and three-cheese blend. Served with your choice of half house salad or chips and salsa.
Capicola, pepperoni, salami, three-cheese blend, lettuce, Roma tomatoes, red onion, banana peppers, roasted tomato vinaigrette, and mayonnaise. Served with your choice of half house salad or chips and salsa.
Shaved roast beef, provolone, banana peppers, red onion, spring mix, Roma tomatoes, and mayonnaise. Served with your choice of half house salad or chips and salsa.
Turkey, house-made dill pimento cheese, Nueske's bacon, spring mix, red onion, and Roma tomatoes. Served with your choice of half house salad or chips and salsa.
(12") Red sauce and three-cheese blend.
(12") Red sauce, house-made mozzarella, Roma tomatoes, and basil.
(12") Red sauce, capicola, Italian sausage, pepperoni, pancetta, and three-cheese blend.
(12") Olive oil base, roasted chicken, Roma tomatoes, and goat cheese. Topped with pistachio pesto and Parmesan.
(12") Red sauce, ricotta, spinach, caramelized onions, ground beef, and three-cheese blend.
(12") Olive oil base, goat cheese, Italian sausage, spinach, sun-dried tomatoes, artichoke hearts, and basil aioli.
(12") Red sauce, caramelized onions, house-made mozzarella, and house-made meatballs.
(12") Randy Hall’s famous BBQ sauce, house-made mozzarella, chicken, pancetta, and pineapple.
(12") Shiitake, cremini, oyster, and button mushrooms with goat cheese. Topped with arugula and lemon garlic aioli.
(12") Red sauce, pepperoni, ground beef, red onions, three-cheese blend, and green peppers.
(12") Red sauce, spinach, mushrooms, caramelized onions, roasted red peppers, andouille sausage, goat cheese, and three-cheese blend.
(12") Buffalo chicken, Gorgonzola, red onions, three-cheese blend, fresh celery, and carrots.
(12") Randy Hall’s famous BBQ sauce, pulled pork, cheddar blend, red onions, jalapeños, and cilantro.
(12") Red sauce, prosciutto, house-made mozzarella, Kalamata olives, and arugula.
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